Chef Duties Jobs in Blackrock
Stauntons On The Green - Dublin 2, Ireland
Staunton's Operations Limited T/A Stauntons On The Green is hiring Chef De Partie at 83 ST Stephen's Green Sout Dublin 2 Dublin Ireland. Duties: Preparation, cooking, presentation of dishes
from: deal.ie - 19 days ago
Teamworx - Dublin 2, Ireland
and company policies Perform other duties as assigned by the head chef and management The ideal candidate: Minimum of 2 years in a fast paced Restaurant or Hotel kitchen Passionate about food and developing 37000
from: zoho.eu - 30 days ago
Commis Chef
Anantara The Marker Dublin Hotel - Dublin
knowledge of all areas of the hotel Specific duties: Preparing ingredients for Head & Sous chefs Maintaining high standards of hygiene Taking directions from both Head and Sous chef The above list
from: irishjobs.ie (+1 source) - Yesterday
Chef de Partie
The Court Yard Hotel - Dublin
working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0
from: irishjobs.ie (+1 source) - 7 days ago
The Q Cafe Company Limited - Dublin, County Dublin, IE
We are currently recruiting for an enthusiastic Support chef for our Dublin units. Working five over seven days. Some of the duties and responsibilities are as follows: To prepare and cook food € 42,000 per year
from: bidrecruit.io - 5 days ago
Senior Chef de Partie
Bracken Court Hotel - Dublin
: This is a full-time position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of this busy kitchen 40000.0
from: irishjobs.ie (+1 source) - 2 days ago
Chef de Partie
Kay's Kitchen - Dublin
Duties & Responsibilities Full Time Position - 39 Hours per week As a pivotal role in the kitchen, a Chef de Partie may be tasked with a variety of responsibilities. At the heart 30000.0
from: irishjobs.ie (+1 source) - 6 days ago
Kitchen Porter
The Address Collective - Dublin
tasks performed. Cleaning of pots, pans equipment etc, as required and ensure they are stored correctly and neatly. Report any damaged equipment to the head chef and/or manager on duty. Emptying of bins
from: irishjobs.ie (+1 source) - 7 days ago
Chef De Partie
The Ashling Hotel - Dublin
General Duties: To support the function of the kitchen by assisting the Head Chef Monitor food quality and standards To support and lead the team in carrying out duties as required Adhere to HACCP Key 34242.19
from: irishjobs.ie (+1 source) - 7 days ago
