Chef Duties Jobs
The Court Yard Hotel - Dublin
of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef in the day to day running of the kitchen. Assist the Head Chef in the management 45000.0
from: irishjobs.ie (+1 source) - 4 days ago
Hotel Woodstock - Ennis, County Clare, IE
Minimize Waste and Control the Recycling & waste management Coordinate all chefs in relation to the Cleaning Schedule Management of Kitchen Porter Duties - including Kitchens, store rooms and amenities Negotiable
from: bidrecruit.io - 4 days ago
The Court Yard Hotel - Dublin
for you. The Role: This is a full-time position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running 35000.0
from: irishjobs.ie (+1 source) - 4 days ago
Fitzwilton Hotel - Waterford
to the Kitchen team, the Kitchen Assistant will support the chefs in maintaining hygiene & cleanliness levels in the kitchens. Key Duties and Responsibilities Maintaining a supply of clean ware / cooking ware
from: irishjobs.ie (+2 sources) - 4 days ago
Wexford General Hospital - Wexford, County Wexford, IE
Chefs and other staff in the performance of their duties and in line with policy and statutory standards within the kitchen. The provision of training to catering staff on site. Participation in food
from: rezoomo.com - 4 days ago
The Johnstown Estate Hotel & Spa - Kildare (+1 location)
Join our team as we have a fantastic new vacancy for an experienced Breakfast Chef at The Johnstown Estate! Reporting to the Executive Chef duties include: To make a contribution to new menus 12000.0
from: irishjobs.ie (+2 sources) - 5 days ago
1900 Bar & Restaurant - Dublin
to work weekends and evenings All aspects of Kitchen/Chef duties; Lunch, dinner service (A La Carte and restaurant service) Must have a Food Hygiene certificate - Levels 1 & 2 as a minimum High rates of Pay
from: irishjobs.ie (+1 source) - 5 days ago
Cahernane House Hotel - Killarney, County Kerry, IE
, they will be a professional, focused, enthusiastic person with a flare and passion for food presentation. Duties will include: To assist the Head Chef and/or Sous Chef with the overall running of the kitchen. To prepare Negotiable
from: bidrecruit.io - 5 days ago
The Johnstown Estate Hotel & Spa - Kildare
at the end of a shift. To pass over any relevant information to the sous chef on duty and to the person on the next shift before you have left. To ensure that all mise en place stock levels are kept 12000.0
from: irishjobs.ie (+1 source) - 5 days ago
UPMC Group - Kildare (+1 location)
keeping as directed by catering manager/chef. Carry out other duties as directed by line manager. Health and Safety: To uphold UPMC Kildare Hospitals policy requirements in relation to Fire, Infection
from: irishjobs.ie (+1 source) - 6 days ago