Food Hygiene Manager Jobs in Swords
Aramark - Dublin, L, IE
of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
is assigned Keeps diligent records as required Follows food hygiene and safety procedures in line with health and safety requirements Undertake relevant training as required Key Requirements Food hygiene
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
of the department. Qualifications A keen interest in food and service Flexibility in hours of work The ability to work on own initiative. A good knowledge of Food Hygiene including HACCP. Good understanding
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
of the department. Qualifications Skills A keen interest in food and service. Excellent customer service skills. Flexibility and ability to work on own initiative. A good knowledge of Food Hygiene including HACCP
from: Aramark - More than 30 days ago
