Executive Chef Jobs in Swords

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Purchasing Manager - 5* Hotel Dublin City  

Broadline Recruiters - Permanent - Dublin

Centre. Responsibilities: Assists Executive Chef & F&B Director in all aspects of purchasing (e.g., Food, Beverage and Controllable) Orders all food and beverage based on business needs. Ensures 60000.0

from: irishjobs.ie (+1 source) - 2 days ago

Food Pass Coordinator  

Castleknock Hotel - Diswellstown, County Dublin, IE

, and driving revenue growth. Additionally, the Food Pass Coordinator is responsible for maintaining the cleanliness and tidiness of the Food Pass area, liaising with Head Chefs and the Executive Head Chef Negotiable

from: bidrecruit.io - 3 days ago

Chef de Partie  

Clayton Hotel Burlington Road - Dublin

throughout the year Annually enhanced holidays over 5 year period 50% discount on Food & Beverage across all Dalata Hotels Discounted gym membership Objective of the Role Reporting to the Executive Head Chef

from: irishjobs.ie (+1 source) - 11 days ago

Relief Chefs €18 - €25 Per Hour Dublin  

Chef Recruiters - Dublin

. Opportunity to work with some of Ireland's best Executive Head Chefs. Holiday Pay Full time or part time work and hours that suit you. Opportunity for Chefs to gain full time work in roles they enjoy 45000.0

from: irishjobs.ie (+1 source) - 10 days ago

Day- time Senior Chef de Partie  

Avoca - Rathcoole, County Dublin, IE

We are looking for experienced Senior Chef De Partie to join our Avoca Rathcoole location. Day time hours! A Snr Chef de Partie, will assist the Executive Chef in proactively managing Kitchen's Negotiable

from: bidrecruit.io - 4 days ago

Breakfast Chef  

Hard Rock Hotel - Dublin

. To carry out a full breakfast service and ensure high attention to detail. To assist in controlling departmental costs within the standards set by the Executive Head Chef. To assist in stock control measures 34242.19

from: irishjobs.ie (+1 source) - 10 days ago

Senior Bar Tender and Bar Tenders  

Portmarnock Hotel & Golf Links - Dublin

and Beverage. To liaise and communicate with all Departments on a daily basis to ensure the smooth operation of service. To be present and overseeing service at peak times To work with the F&B GM and Executive 29350.45

from: irishjobs.ie (+1 source) - 11 days ago

Head of Visitor Catering Operations  

Aramark - Dublin, L, IE

with the Executive head chef, Guinness Team leaders and the Seasons management team. • Carry out all relevant HR administration duties for your team management, absence /dignity at work/ grievance /disciplinary

from: Aramark - 19 days ago

Senior Sous Chef Michelin  

Danny D Consultancy Limited - Dublin

institute. Proven experience as a Chef de Cuisine or Executive Chef in a high-volume, fine dining establishment. Strong leadership skills with the ability to inspire and motivate a diverse team of culinary

from: irishjobs.ie (+1 source) - 15 days ago

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Sous Chef  

Riu Plaza The Gresham - Dublin

Riu Plaza The Gresham Hotel requires a dynamic, hardworking, individual to join our kitchen brigade Reporting to the Executive Head Chef, as Sous Chef you will be required to support the day-to-day 35000.0

from: irishjobs.ie (+1 source) - 19 days ago


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Executive Chef in Swords