Head Chef Jobs in Rathcoole
Avoca - Rathcoole, County Dublin, IE
/Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties is an important aspect of this role, along with organization skills to ensure all food is properly stored Negotiable
from: bidrecruit.io - 3 days ago

The Firm Hotel & Catering Recruitment - Dublin
, ensuring adherence to and proper recording of all relevant legislation (HACCP, Hygiene, H&S, Fire etc) The ideal candidate: Previous Head Chef experience in a high-end / premium venue A passion 70000.0
from: irishjobs.ie (+1 source) - 8 days ago
Oliver Dunne Restaurants - Dublin, County Dublin, IE
Head Chef - One Restaurant, Ballsbridge, Dublin 4 Part of Oliver Dunne Restaurants Are you a passionate, driven Head Chef looking to lead an ambitious kitchen team in one of Dublin's most exciting Negotiable
from: bidrecruit.io - 4 days ago

Compass Group - Dublin
? Ready to take the lead in a prestigious, high-end kitchen environment with Ireland's leading food service management company? Look no further - we're seeking a Head Chef with a talent for fine dining 12000.0
from: irishjobs.ie (+1 source) - 14 days ago

The Plaza Hotel - Dublin
The Plaza Join our fabulous team at The Plaza and Tallaght Cross Hotels as Head Chef. You will oversee operations and lead our Kitchen.. About The Plaza Hotel Welcome to The Plaza Hotel Dublin
from: irishjobs.ie (+1 source) - 16 days ago
Palmerstown House Estate - Naas, County Kildare, IE
special. No late nights! Why Join Us? Work in a prestigious and vibrant setting Be part of a talented and supportive team What You'll Do: Work closely with the Head Chef to prepare and present top-quality Competitive
from: bidrecruit.io - Yesterday

Sandyford House Bar & Restaurant - Dublin
cuisine. This is an exciting opportunity for a driven individual to play a key role in supporting the Head Chef and leading the kitchen team in delivering high-quality, creative dishes. Duties Support
from: irishjobs.ie (+1 source) - 3 days ago

The Court Yard Hotel - Dublin
working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0
from: irishjobs.ie (+1 source) - 2 days ago
Sky Staffing Solutions ltd - Dublin, County Dublin
. Ensure high standards of food preparation, presentation, and hygiene at all times. Manage pastry section inventory, stock rotation, and ordering of supplies. Work closely with the Head Chef and kitchen
from: workable.com - 4 days ago