Head Chef Jobs in Malahide
Grand Hotel Malahide - Malahide, County Dublin, IE
be fully responsible for Banqueting, and when required to do so deliver creative dishes in all food outlets with the guidance of our talented Head Chef. · To comply with H.A.C.C.P. and other regulations
from: rezoomo.com - 10 days ago

3Q Recruitment Ltd - Dublin
Executive Head Chef Job in Dublin 24 Location:Dublin Salary:HSE Consolidated Pay Scale Grade Code 4211 Were hiring anExecutive Head Cheffor a healthcare facility inDublin 24. This is a full-time 50000.0
from: irishjobs.ie - 2 days ago
Virtue Integrated Elder Care - Co. Dublin, County Dublin, IE
We are currently recruiting for Head Chef/Chef Manager to lead, manage and co-ordinate the day-to-day operation, maintaining high standards of food and service. This is an excellent opportunity Up to € 25 per hour
from: bidrecruit.io (+1 source) - 6 days ago
Oliver Dunne Restaurants - Dublin, County Dublin, IE
Head Chef - One Restaurant, Ballsbridge, Dublin 4 Part of Oliver Dunne Restaurants Are you a passionate, driven Head Chef looking to lead an ambitious kitchen team in one of Dublin's most exciting Negotiable
from: bidrecruit.io - 10 days ago

The Firm Hotel & Catering Recruitment - Dublin
, ensuring adherence to and proper recording of all relevant legislation (HACCP, Hygiene, H&S, Fire etc) The ideal candidate: Previous Head Chef experience in a high-end / premium venue A passion 70000.0
from: irishjobs.ie (+1 source) - 14 days ago

Anantara The Marker Dublin Hotel - Dublin
knowledge of all areas of the hotel Specific duties: Preparing ingredients for Head & Sous chefs Maintaining high standards of hygiene Taking directions from both Head and Sous chef The above list
from: irishjobs.ie (+1 source) - 2 days ago
Sky Staffing Solutions ltd - Dublin, County Dublin
. Ensure high standards of food preparation, presentation, and hygiene at all times. Manage pastry section inventory, stock rotation, and ordering of supplies. Work closely with the Head Chef and kitchen
from: workable.com - 10 days ago

Bracken Court Hotel - Dublin
: This is a full-time position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of this busy kitchen 40000.0
from: irishjobs.ie (+1 source) - 3 days ago

The Court Yard Hotel - Dublin
working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0
from: irishjobs.ie (+1 source) - 8 days ago