Level Jobs in New Ross

Faithlegg House Hotel - Waterford

A natural leader with a desire to deliver exceptional levels of service in a highly guest-focused environment. The ideal candidate will have: Strong food and beverage background with a minimum of 2

from: irishjobs.ie (+1 source) - 5 days ago

Noel Group - Waterford

and organised at all times Monitor and maintain stock levels with a proactive approach Practice high standards of hygiene and food safety Work as part of a team and communicate effectively and efficiently 28000.0

from: irishjobs.ie (+1 source) - 6 days ago

Mount Juliet Estate - Thomastown, County Kilkenny, IE

standards. You will play a key part in maintaining the Michelin-level excellence for which Lady Helen is renowned. Key Duties & Responsibilities: Assist with daily mise en place and preparation of desserts Negotiable

from: bidrecruit.io - 25 days ago

Noel Group - Waterford

standards Maintain excellent communication within the team and lead by example Ensure SOPs and food safety control practices are adhered to at all times Your profile: Minimum level 2 Chef qualification 45000.0

from: irishjobs.ie (+1 source) - 6 days ago

Broadline Recruiters - Waterford

service are essential. As Bar Manager, you will collaborate closely with the Food & Beverage team to create innovative drink menus, implement cost-control measures, and maintain the highest levels 45000.0

from: irishjobs.ie (+1 source) - 11 days ago

Aramark - Waterford, M, IE

at all levels Ability to follow accurately and issue instructions, written or oral Ability to handle food costings and ensure budgets are met. Experience of menu planning Dedication and self-motivation Good

from: Aramark - More than 30 days ago

Little Stars - Waterford

atmosphere for families and staff with a happy environment filled with adventure, love, play and learning. Candidates must hold a minimum Level 5 qualification. If you think you are the right candidate 27393.75

from: irishjobs.ie (+1 source) - 15 days ago

Reliance Recruitment - Waterford

of the Head Chef in their absence Experience: Minimum 2 years of experience at Sous Chef / Senior CDP or above level from a reputed 4-star / 5 - star hotel or restaurant Job Types: Full-time, Permanent Pay

from: irishjobs.ie (+1 source) - 18 days ago

Excel Recruitment - Waterford

and hygiene standards Working as part of a team to ensure smooth kitchen operations Managing prep and stock levels to keep service running efficiently Adapting to customer needs, including dietary preferences 40000.0

from: irishjobs.ie (+1 source) - 25 days ago