Head Chef Jobs in Monkstown
Grand Hotel Malahide - Malahide, County Dublin, IE
be fully responsible for Banqueting, and when required to do so deliver creative dishes in all food outlets with the guidance of our talented Head Chef. ยท To comply with H.A.C.C.P. and other regulations
from: rezoomo.com - 9 days ago

Schoolhouse Hotel - Dublin
, the Schoolhouse was established in 1859 and has many of the original architectural features within the 31 individually named guest bedrooms. Our newly renovated kitchen is headed up by our Michelin trained, Head 35000.0
from: irishjobs.ie (+1 source) - 12 days ago

Clontarf Castle Hotel - Dublin
and the sounds of lapping waters from the Irish Sea. The Role Reporting to the Executive Head Chef and Executive Sous Chef, the Kitchen Porter will support the Kitchen team with the day-to-day operations whilst 27393.75
from: irishjobs.ie (+1 source) - 13 days ago

Artizan Catering Ltd - Dublin
Collaborate closely with the Head Chef and Sous Chef on menu planning and innovation Maintain impeccable food hygiene and safety standards Lead and mentor junior kitchen staff Support occasional corporate 34242.19
from: irishjobs.ie (+1 source) - 14 days ago

Top Staff Recruitment - Dublin
; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue Manager, and more hotel jobs. We are confident that we will be able to find the next best-fit position in working 50000.0
from: irishjobs.ie (+1 source) - 14 days ago
Avoca - Rathcoole, County Dublin, IE
/Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties is an important aspect of this role, along with organization skills to ensure all food is properly stored Negotiable
from: bidrecruit.io - 8 days ago

Mercantile Group - Dublin
to be part of a new experience and exciting team. Roles Available Were currently welcoming applications for: Commis Chefs Demi Chefs de Partie Chefs de Partie Sous Chefs Breakfast Chefs Prep Chefs Head Chefs
from: irishjobs.ie (+1 source) - 15 days ago

Compass Group - Dublin
and training any Demi-chef De Parties or Commis working with you Helping the Sous Chef and Head Chef to develop new dishes and menus Ensuring you and your team have high standards of food hygiene and follow 39133.93
from: irishjobs.ie (+1 source) - 19 days ago
Avoca - Bray, County Wicklow, IE
closely with the Head Chef and Culinary Lead to develop and grow the business. You will need the ability to lead the section and assist in up skilling your team. Working days: Monday to Friday. Saturday Competitive
from: bidrecruit.io - 15 days ago