Latest Head Chef jobs in Straffan (page 2)

55 Head Chef Jobs in Straffan - page 2

Chef de Partie The Court Yard Hotel - Dublin working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0 2 days ago
Kitchen Porter The Address Collective - Dublin tasks performed. Cleaning of pots, pans equipment etc, as required and ensure they are stored correctly and neatly. Report any damaged equipment to the head chef and/or manager on duty. Emptying of bins 2 days ago
Chef de Partie Mespil Hotel - Dublin 4, Dublin, IE on the following areas: Kitchen Operations: To assist in the training of commis chefs. To learn & understand the kitchen H.A.C.C.P. plan To always work in a clean & hygienic manner To assist the head chef with daily Competitive 4 days ago
Breakfast Chef Aloft Hotel - Dublin our people to have their own style. Thats what makes working at Aloft different, by design. Objective of the Role The Breakfast Chef assists the Head and Senior Chefs in the daily operation of both Re:Fuel 29350.45 3 days ago
Banqueting Chef - full-time (39 hours per week) The Grand Hotel - Dublin be fully responsible for Banqueting, and when required to do so deliver creative dishes in all food outlets with the guidance of our talented Head Chef. To comply with H.A.C.C.P. and other regulations 35000.0 4 days ago
One Restaurant Ballsbridge Sous Chef Oliver Dunne Restaurants - Dublin, Dublin, IE , locally sourced ingredients with creativity and precision. As Sous Chef, you'll work closely with our Head Chef to inspire the team, uphold our high standards, and delight our guests with every dish. What Negotiable 6 days ago
Kitchen Porter NYX Hotel Dublin - Dublin Be Yourself Be a Bold Team Player Be Leonardo As a Kitchen Porter youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep 3 days ago
Breakfast Chef Killashee Hotel & Spa - Kildare of Killashee Hotel. Main Duties: Prepare, cook and present food to hotel standards as instructed by Head Chef Prepare mise en place for all relevant menus Take responsibility for a section in the kitchen 14 days ago
Sous Chef Aramark - Dublin, L, IE Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient 7 days ago
Commis Chef The West County Hotel - Dublin the Head Chef with the overall running of the hotel kitchen. Work side-by-side with all relevant department and banqueting managers and to assist in the monitoring of food quality and hygiene standards 29350.45 4 days ago

«Prev Next»

Top locations