56 Head Chef Jobs in Bray
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Production Chef Monday-Friday 13.00-22.00pm Avoca - Bray, County Wicklow, IE closely with the Head Chef and Culinary Lead to develop and grow the business. You will need the ability to lead the section and assist in up skilling your team. Working days: Monday to Friday. Saturday Competitive More than 30 days ago
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Head Chef The Firm Hotel & Catering Recruitment - Dublin Visionary Head Chef for premium dining & events venue This leading hospitality venue in Dublin is seeking a visionary Head Chefto lead culinary operations at a large, multifaceted location known 75000.0 7 days ago
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Head Chef Avoca - Dublin, County Dublin, IE Avoca Head Chef Avoca operates in 13 Store locations, Central Bakery & Kitchen, Central Stores and Weaving Production Mill across the country. After all this time, the ethos of Avoca remains the same Negotiable 11 days ago
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Head Chef Noel Group - Dublin The Noel Group is are proud to partner with a prestigious client in the hospitality industry to search for a talented and passionate Head Chef to lead the kitchen of an innovative and high-volume 50000.0 8 days ago
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Head Chef The Court Yard Hotel - Dublin Head Chef Opportunity at the 4* Court Yard Hotel, Leixlip, Co. Kildare. The Court Yard Hotel is part of the Moriarty Group, which is an Irish owned company, involved in both the retail grocery 55000.0 14 days ago
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Chef de Partie The Wright Group - Dublin, County Dublin, IE We are looking for a Chef de Partie to join the team in UCD. You will work under an amazing Head Chef that has team training at the heart of what he does. Who we are: The ideal candidate for the role Negotiable 7 days ago
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Chef de Partie The Westbury - Dublin , and presenting dishes within your specialty. Assisting the Head Chef and Sous Chef in creating new menu items. Managing and training any Demi-Chef de Parties or Commis working with you. Ensuring high standards Yesterday
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Sous Chef The Davenport - Dublin : Collaborate with the head chef to create and refine menus, ensuring they align with the hotel's culinary concept, customer preferences, and seasonal availability of ingredients. Supervision and Training 40000.0 Yesterday
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Chef de Partie The Wright Group - Dublin Airport, County Dublin, IE / Key responsibilities of this role are: Assist our head chef with the overall running of the kitchen Monitor HACCP procedures and hygiene standards Maintain a high quality of our menu and its Competitive 7 days ago
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Commis Chef The Lucan Spa Hotel - Dublin the Head Chef with the overall running of the hotel kitchen. Work side-by-side with all relevant department and banqueting managers and to assist in the monitoring of food quality and hygiene standards 29350.45 Yesterday
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