16 Head Chef Jobs in Naas
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Morning Pastry Chef Killashee Hotel - Naas, County Kildare, IE and supporting our Executive Head Chef Motivate and create engaging work environment within the department To have excellent product knowledge and enjoy sharing it Key Requirements: Creative and passionate about Negotiable 25 days ago
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Chef de Partie Killashee Hotel & Spa - Kildare are updated and all team members are fully trained Provide team training on our standards and customer service Working alongside and supporting our Executive Head Chef Motivate and create engaging work 26 days ago
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Pastry Chef de Partie Killashee Hotel & Spa - Kildare by the Head Pastry Chef. To ensure consistency of product at all times. To adhere to the 7 principles of the HACCP in all-cleaning storage, preparation and working of food. To always work in a friendly 25 days ago
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Day- time Senior Chef de Partie Avoca - Rathcoole, County Dublin, IE - Ensure that all food/dishes are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties Negotiable 6 days ago
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Head Chef Excel Recruitment - Kildare Head Chef- Luxury 4* Hotel Excel Recruitment is currently seeking a Head Chef at the Brasserie of a Luxury Hotel. This is a fantastic opportunity for a career driven and ambitious Head Chef to join 55000.0 26 days ago
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Chef de Partie / Commi Chef Saba Restaurant - Favara Limited - Kildare Job Purpose: To ensure quality service and standards working from our four Saba Way Values: Happy Meeting Place Saba Family Magic & Authentic Creating Happy Memories Responsible To:Head Chef 7 days ago
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Food Pass Coordinator Castleknock Hotel - Diswellstown, County Dublin, IE , and driving revenue growth. Additionally, the Food Pass Coordinator is responsible for maintaining the cleanliness and tidiness of the Food Pass area, liaising with Head Chefs and the Executive Head Chef Negotiable 5 days ago
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Chef Manager - Kildare The Wright Group - Kildare are: Assist our head chef with the overall running of the kitchen Monitor HACCP procedures and hygiene standards Maintain a high quality of our menu and its presentation Be efficient and have a proven ability 12 days ago
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Junior Baker Avoca - Dunboyne, County Meath, IE in keeping with Avoca standards or as directed by your line manager/Head Chef. Uniforms - Only clean, approved uniforms should be worn in the kitchen. This includes safe and appropriate footwear, and hair Competitive 10 days ago
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Pastry Chef (Maternity Cover) The K Club - Straffan, County Kildare, IE . To ensure the effective communication within the kitchen brigade at all times informing the relevant Head Chefs of any problems or potential problems. To ensure all food items are ordered in a cost conscious Competitive 24 days ago
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