Latest Head Chef jobs in Dunboyne (page 4)

56 Head Chef Jobs in Dunboyne - page 4

Breakfast Chef Aloft Hotel - Dublin our people to have their own style. Thats what makes working at Aloft different, by design. Objective of the Role The Breakfast Chef assists the Head and Senior Chefs in the daily operation of both Re:Fuel 29350.45 16 days ago
Chef de Partie Mespil Hotel - Dublin 4, Dublin, IE on the following areas: Kitchen Operations: To assist in the training of commis chefs. To learn & understand the kitchen H.A.C.C.P. plan To always work in a clean & hygienic manner To assist the head chef with daily Competitive 17 days ago
Banqueting Chef - full-time (39 hours per week) The Grand Hotel - Dublin be fully responsible for Banqueting, and when required to do so deliver creative dishes in all food outlets with the guidance of our talented Head Chef. To comply with H.A.C.C.P. and other regulations 35000.0 17 days ago
Chef de Partie The Wright Group - Chapelizod, County Dublin, IE trained Maintain a high quality of our menu and its presentation Assist our head chef with the overall running of the kitchen Be efficient and have a proven ability to work under pressure Ensures our dishes Competitive 17 days ago
Commis Chef The West County Hotel - Dublin the Head Chef with the overall running of the hotel kitchen. Work side-by-side with all relevant department and banqueting managers and to assist in the monitoring of food quality and hygiene standards 29350.45 17 days ago
One Restaurant Ballsbridge Sous Chef Oliver Dunne Restaurants - Dublin, Dublin, IE , locally sourced ingredients with creativity and precision. As Sous Chef, you'll work closely with our Head Chef to inspire the team, uphold our high standards, and delight our guests with every dish. What Negotiable 19 days ago
Chef de Partie Schoolhouse Hotel - Dublin , the Schoolhouse was established in 1859 and has many of the original architectural features within the 31 individually named guest bedrooms. Our newly renovated kitchen is headed up by our Michelin trained, Head 35000.0 20 days ago
Banqueting Chef - full-time (39 hours per week) Grand Hotel Malahide - Malahide, County Dublin, IE be fully responsible for Banqueting, and when required to do so deliver creative dishes in all food outlets with the guidance of our talented Head Chef. · To comply with H.A.C.C.P. and other regulations 17 days ago
Kitchen Porter Clontarf Castle Hotel - Dublin and the sounds of lapping waters from the Irish Sea. The Role Reporting to the Executive Head Chef and Executive Sous Chef, the Kitchen Porter will support the Kitchen team with the day-to-day operations whilst 27393.75 21 days ago
Chef de Partie (Fine Dining) Monday-Friday 9am -5.30pm Artizan Catering Ltd - Dublin Collaborate closely with the Head Chef and Sous Chef on menu planning and innovation Maintain impeccable food hygiene and safety standards Lead and mentor junior kitchen staff Support occasional corporate 34242.19 22 days ago

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