90 Food Staff Jobs in Dublin - page 6
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Assistant Wine Bar Manager Radisson BLU Royal Hotel - Dublin satisfaction Work closely with the Senior Wine Waiter/Sommelier and culinary team to create seamless wine and food pairings Monitor staff performance and assist with training and onboarding of new team members 21 days ago
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Senior Chef de Partie The Dropping Well - Dublin favourites. Team Management: Lead, inspire, and mentor a team of chefs and kitchen staff, ensuring high performance, consistency, and morale. Food Quality & Presentation: Ensure that all dishes leaving 34242.19 21 days ago
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Head Chef - Italian Restaurant Clayton Hotel Dublin Airport - Dublin for the hotel. Implement and individualise menu strategies. Lead and develop our skilled and ambitious culinary staff. Manage the purchasing & delivery of food. Play an important role in the success 55000.0 21 days ago
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Food & Beverage Assistant The Ashling Hotel - Dublin are carried out efficiently. To ensure all tables are adequately looked after To answer guest and staff questions on menus and allergens. To ensure that all food is being delivered from the kitchen in a timely 27393.75 21 days ago
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Buyer Assistant Irelands Eye Seafoods Ltd t/a Wrights of Howth - Dublin and suppliers is a bonus. Flexibility to work weekends or cover retail hours during busy periods. Benefits: Staff discount across Wrights of Howth retail and food offerings. Career development opportunities 35000.0 26 days ago
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Restaurant Manager Radisson BLU St. Helen's Hotel - Dublin to help exceed guests expectations The Role will Include Maximise guest satisfaction and profitability by managing the food and beverage outlet, its staff, and execute food and beverage marketing and sales 40000.0 25 days ago
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Sous Chef Sky Staffing Solutions Ltd - Dublin food environment. Key Responsibilities: Support the Head Chef in managing daily kitchen operations Ensure consistency in food quality, hygiene, and presentation Supervise and mentor junior kitchen staff 40000.0 25 days ago
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Demi Chef De Partie Radisson BLU St. Helen's Hotel - Dublin of the highest possible food quality in the delegated section at all times, and to co-ordinate and be responsible for staff in the delegated section. All production is carried out in line with appropriate food 29350.45 25 days ago
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Deli Manager Moriarty's SuperValu Balbriggan - Dublin hours per week, 5 days over 7 to include weekends and public holidays. Main Duties: Management of a busy deli department including (sandwich counter, hot food counter, cold meats, savouries, cheese 35000.0 25 days ago
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Hotel Operations Manager Excel Recruitment - Dublin Manager role Discounted hotel accommodation rates for employees and family Food and beverage discounts across all hotel properties Staff meals provided while on duty Performance-based bonus scheme Access 55000.0 26 days ago
Top locations
- Kildare (26)
- Wicklow (8)
- Naas (3)
- Bray (3)
- Maynooth (2)
- Dunboyne (2)
- Enfield (2)
- Malahide (2)
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