Food Staff Jobs in Kilmacanoge

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Duty Manager  

Moriarty's SuperValu Skerries - Dublin

in size with a staff of approximately 90-100 people. The store offers customers a fresh modern shopping environment with particular focus on Fresh Foods and Customer Care. If you have a minimum of 2 years 35000.0

from: irishjobs.ie (+1 source) - 5 days ago

Sous Chef  

The Court Yard Hotel - Dublin

of a kitchen team of 10-12 people. Food preparation and organisation. Preparing food for breakfast, carvery, bar, restaurant, and functions. Providing a high level of customer service at all times. Staff 45000.0

from: irishjobs.ie (+1 source) - 2 days ago

Restaurant duty manager  

Gourmet Food Parlour - Santry, County Dublin, IE

training platform Employee assist program Tips Free coffee Subsidised food staff discounts Competitive

from: bidrecruit.io - 12 days ago

Kitchen Porter  

Broadline Recruiters - Temporary - Dublin

, including floors, walls, surfaces & equipment Adhering to hygiene, health and safety and HACCP regulations. Kitchen waste and recyclables management Assisting the Chefs with basic food preparation tasks

from: irishjobs.ie (+1 source) - 2 days ago

Sous Chef  

Noel Group - Dublin

-end kitchen. You will lead and inspire a team of chefs and kitchen staff to consistently deliver exceptional culinary experiences while maintaining the highest standards of food safety, hygiene 50000.0

from: irishjobs.ie (+1 source) - 3 days ago

Experienced Full time Waiting staff  

Gourmet Food Parlour - Santry, County Dublin, IE

Gourmet Food Parlour are looking for experienced and friendly full time waiting staff for Front of House to join our team in Gourmet Food Parlour Santry restaurant. We're looking for people Negotiable

from: bidrecruit.io - 13 days ago

Breakfast Chef  

Clayton Hotel Cardiff Lane - Dublin

the talented Head chef's example of excellence and efficiency. Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation 30000.0

from: irishjobs.ie (+1 source) - 13 days ago

Hospitality Manager - Monday to Friday  

Burren Amber - Dublin

and monitor costs. Hire and train staff, including temporary and agency staff. Manage inventory and order supplies. Maintain environmental, food safety, health and safety, and sanitation practices. Stay updated

from: irishjobs.ie (+1 source) - 3 days ago

Avoca Central Production Chef De Partie  

Avoca - Bray, County Wicklow, IE

to the highest standard and followed according to Spec and SOP ~Adhere to HACCP regulations at all times ~Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation Competitive

from: bidrecruit.io - More than 30 days ago

Night Manager (Hotel)  

Bracken Court Hotel - Dublin

from the late duty manager). Reception duties check-in and check-outs General porter duties. Conference/function room set up. Food & beverage department duties General housekeeping/cleaning duties Management 30000.0

from: irishjobs.ie (+1 source) - 4 days ago


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