Food Staff Jobs
Alucard Ltd T/A Clanree Hotel - Bunnagee, County Donegal, IE
the smooth running of the hotel To ensure that SOPs are followed by staff To communicate and work effectively with our management team To have a knowledge on all Food & Beverage menu items Requirements Negotiable
from: bidrecruit.io - More than 30 days ago

DTwo - Dublin
Full Time and Part time Bar & Food service staff required for Busy Bar & Night Club - DTWO HARCOURT STREET - Full Time and Part time Hours. Experienced, friendly and outgoing Staff required
from: irishjobs.ie (+1 source) - 28 days ago

Café en Seine - Dublin
all HACCP procedures and ensure food safety standards are met Adhere to all company policies relating to Fire Safety, Health & Safety, Hygiene, Food Safety, and Customer Service Support junior kitchen staff 26000.0
from: irishjobs.ie (+1 source) - 28 days ago
The Johnstown Estate - Enfield, County Meath, IE
in the relevant section. To liase with senior chefs on a daily basis with regard to ordering and to be familiar with prices and suppliers. To keep food wastage to a minimum. To train junior staff on recipes Negotiable
from: bidrecruit.io - 28 days ago

NoLIta - Dublin
you for considering a role with Nolita we look forward to potentially welcoming you to the team. Skills: Culinary, Food Preparation, HACCP, English Perks: Gym Membership, Staff Discounts, Staff Awards
from: irishjobs.ie (+1 source) - 28 days ago

Bracken Court Hotel - Dublin
support is needed. Working closely with the teams within the food & beverage departments of the hotel. Taking a lead role within the beverage/bars side of the business. Stocktakes. Staff training 35000.0
from: irishjobs.ie (+1 source) - 28 days ago
Aramark - Dublin, L, IE (+1 location)
of hygiene and safety in respect of premises, staff and food handling by ensuring that all staff members attend the company hygiene and safety training Ensure the unit adheres to the Food Hygiene Regulations
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
and mentoring of staff and food development Experience of kitchen design and layout an advantage is desired Runs culinary team to ensure quality in final presentation of food. Trains and leads culinary
from: Aramark - More than 30 days ago

The Wright Group - Dublin
to 40 staff A space that blends modern food and drink trends with classic Irish pub culture Key Responsibilities Full operational oversight: front-of-house, back-of-house, bars & events Deliver standout
from: irishjobs.ie (+2 sources) - 29 days ago