Food Staff Jobs

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Assistant Manager  

Oliver Dunne Restaurants - Dublin, County Dublin, IE

briefings to the Team regularly. - high standards for appropriate team behaviour on shift and treats all Team Members fairly, with respect. - Works with food and beverage staff to ensure proper food Negotiable

from: bidrecruit.io - More than 30 days ago

Retail Sales Lead  

Avoca - Kilmacanoge, County Wicklow, IE (+1 location)

you grow as we grow. Staff discounts (yes! that includes our famous food, fashion, gifts and homeware). A chance to be part of something special and iconic in Irish retail. Bring your sparkle. Bring Negotiable

from: bidrecruit.io - More than 30 days ago

Supermac's Assistant Manager  

Monread Fare - Naas, County Kildare, IE

associated with successfully managing a fast food restaurant. Benefits: Competitive base salary and bonus structure 60% off staff discounts Employee referral rewards Career Progression Opportunities Free Negotiable

from: bidrecruit.io - More than 30 days ago

Conference & Banqueting Manager  

The Lodge at Ashford Castle - Mayo

and hospitality. Strong ability to manage all cost controls e.g. food cost, labour etc. Experience of staff training, rotas, financial reporting, stock control and ordering. Excellent communication and team 12000.0

from: irishjobs.ie (+1 source) - 28 days ago

Duty Manager  

Alucard Ltd T/A Clanree Hotel - Bunnagee, County Donegal, IE

the smooth running of the hotel To ensure that SOPs are followed by staff To communicate and work effectively with our management team To have a knowledge on all Food & Beverage menu items Requirements Negotiable

from: bidrecruit.io - More than 30 days ago

Barista  

Noel Group - Cork

, welcoming service to all guests and staff. Follow all food safety, HACCP, and health & safety guidelines. Manage stock levels and assist with ordering supplies when needed. Support the wider catering team 30000.0

from: irishjobs.ie - 28 days ago

General Manager  

The Wright Group - Dublin

to 40 staff A space that blends modern food and drink trends with classic Irish pub culture Key Responsibilities Full operational oversight: front-of-house, back-of-house, bars & events Deliver standout

from: irishjobs.ie (+2 sources) - 28 days ago

Sous Chef  

Granvilles Bar & Grill - Cork

with all HACCP and hygiene requirements. Ensure high standards of hygiene and safety are met by all kitchen staff at all times. Keep up to date with new food and cooking trends and write and implement new menus 40000.0

from: irishjobs.ie (+1 source) - 28 days ago

Assistant Conference & Banqueting Manager  

Red D Recruitment - Dublin

guest feedback to ensure excellent satisfaction levels Supporting recruitment, rostering, and staff development The ideal candidate: Previous experience in a large five-star hotel or similar high-volume

from: irishjobs.ie (+1 source) - 29 days ago

Senior Food & Beverage Manager  

CPL Recruitment - Cavan

, and guest satisfaction, while contributing to the profitability and growth of the Food & Beverage department. Key Responsibilities Profitability & Financial Management Schedule staff effectively based Negotiable

from: cpljobs.com - 30 days ago


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