Food Hygiene Manager Jobs
Aramark - Dublin, L, IE (+1 location)
of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid
from: Aramark - More than 30 days ago

Burren Amber - Dublin
, ensuring smooth communication and alignment with wider business goals. Maintain impeccable standards of health, safety, and food hygiene across the store. Take full ownership of daily, weekly, and monthly 70000.0
from: irishjobs.ie (+1 source) - 21 days ago
Aramark - Dublin 4, L, IE (+2 locations)
of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge
from: Aramark - More than 30 days ago

Buswells Hotel - Dublin
. Support the Food and Beverage Manager in planning menus, promotions, and events. Maintain accurate records of sales, expenses, and staff schedules. Collaborate with other hotel departments to ensure smooth 30000.0
from: irishjobs.ie (+1 source) - 20 days ago

Noel Group - Kilkenny
with your colleagues and managers for the smooth running of the operations Monitor and maintain stock levels with a proactive approach Enforce high standards of hygiene and food safety Your profile Previous experience 30000.0
from: irishjobs.ie (+1 source) - 20 days ago
Fitzpatrick Castle hotel - Dublin, County Dublin, IE
Resources Manager and Food & Beverage Manager. O Being fully aware of hotel policy in relation to Fire, Health & Safety, Hygiene and Customer Care, and ensuring that these procedures are always followed, e.g Negotiable
from: bidrecruit.io - 21 days ago

CareerWise Recruitment - Cork
a culture of accountability, inclusion, and continuous improvement. Champion food safety, hygiene, and health and safety standards. Act as a point of contact for resolving day-to-day staff issues, escalating 50000.0
from: irishjobs.ie - 23 days ago

Dalata Hotel Group - Dublin
in the monitoring of food quality and hygiene standards. Follow the talented Head chef's example of excellence and efficiency. Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing 12000.0
from: irishjobs.ie - 21 days ago