Food Hygiene Manager Jobs

Bridge House Hotel - Tullamore, County Offaly, IE

. • To assist in the management of food operations in the hotel as necessary. • To maximize all sales opportunities and to promote a selling environment. • To assist Manager in ensuring full hygiene Not Disclosed

from: rezoomo.com - 6 days ago

Clayton Hotel Burlington Road - Dublin

. Take direction from department managers and assist in the monitoring of food quality and hygiene standards. Follow the talented Head chef's example of excellence and efficiency. Adhere to HACCP 30000.0

from: irishjobs.ie (+1 source) - 6 days ago

Compass Group - Dublin

to ensure compliance across all catering and service teams. Our ideal Chef Manager will: Be passionate about great-tasting food and exceptional customer service Have a minimum of two years of similar 45000.0

from: irishjobs.ie (+1 source) - 6 days ago

Great National Hotel Ballina - Ballina, County Mayo, IE

instructions. O To create and maintain an effective working relationship with colleagues and managers. O To maintain the highest standards of personal hygiene at all times. O To ensure that you present for duty Negotiable

from: bidrecruit.io - 8 days ago

Farnham Estate Spa & Golf Resort - Cavan

of a team to deliver quality service. Take direction from department managers and to assist in the monitoring of food quality and hygiene standards. Always adhere to HACCP regulations. About The Role

from: irishjobs.ie (+1 source) - 8 days ago

Shelbourne Talent Solutions - Kildare

, hiring, and training staff. Conflict Resolution:Addressing and resolving employee conflicts and customer issues. Knowledge of Food Safety and Hygiene:Ensuring adherence to food safety regulations 45000.0

from: irishjobs.ie (+1 source) - 10 days ago

Aramark - Dublin, L, IE

and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen in line with current legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef

from: Aramark - 7 days ago

The West County Hotel - Dublin

the Head Chef with the overall running of the hotel kitchen. Work side-by-side with all relevant department and banqueting managers and to assist in the monitoring of food quality and hygiene standards 29350.45

from: irishjobs.ie (+1 source) - 10 days ago

Oliver Dunne Restaurants - Dublin, County Dublin, IE

, developing, and inspiring the brigade. Uphold all health, safety, and hygiene standards in compliance with HACCP. Collaborate closely with the General Manager and Group Executive Chef. Requirements: Proven Negotiable

from: bidrecruit.io - 10 days ago

M3 Services Mulhuddart - Dublin

communication skills and be IT *** At this time we do not require the assistance of recruitment agencies*** Skills: Food Service Hygiene HACCP People Management Customer

from: irishjobs.ie (+1 source) - 10 days ago