Development Chef Jobs in Dunboyne
Avoca - Dunboyne, County Meath, IE
and bring your creativity, leadership, and attention to detail to every service. Key responsibilities Support the Head Chef in managing a motivated and efficient kitchen team. Menu Innovation: Contribute Competitive
from: bidrecruit.io - More than 30 days ago

The Davenport - Dublin
The opportunity to progress - 4 Hotels in Dublin city and a Hotel in Gibraltar Tax saver for travel tickets Bike to work scheme and a safe place to leave your bike. Role information: Menu Planning and Development 40000.0
from: irishjobs.ie (+1 source) - Today

The Mont - Dublin
profitability without compromising quality. Menu Development and Promotion: Collaborate with chefs to develop menus, create special promotions, and implement marketing strategies to attract guests and increase 30000.0
from: irishjobs.ie (+1 source) - Today
Avoca - Malahide, County Dublin, IE
during seasonal periods, but it is an exciting time of development for us. You will be working closely with our experienced team of Chefs, to continue to develop our artisanal food offering, and.to prepare Competitive
from: bidrecruit.io - 4 days ago

The Westbury - Dublin
in a renowned and bustling restaurant. Professional development and career advancement opportunities. A supportive and dynamic team environment. Requirements: Proven experience as a Chef de Partie or similar role
from: irishjobs.ie (+1 source) - Today

Storm Recruitment - Dublin
exceptional kitchen operations. Responsibilities Assist the Head Chef in all aspects of kitchen operations, including menu development, food preparation, and staff management Oversee daily kitchen activities 45000.0
from: irishjobs.ie (+1 source) - 5 days ago

InterContinental Dublin - Dublin
our valued guests returning again and again and drives us to deliver the best service in the industry. Main Duties & Responsibilities Include: Work closely with the Executive Chef & Sous Chef to manage day 55000.0
from: irishjobs.ie (+1 source) - 6 days ago

The Court Yard Hotel - Dublin
Programme Skills: Restaurant Experience Bar Food Experience Banquet Experience HACCP Training Hospitality Experience 4* Properties Teamwork 2+ Year's Senior Chef de Partie Experience Benefits: Staff Meal 35000.0
from: irishjobs.ie (+1 source) - 10 days ago
Gourmet Food Parlour - Dunshaughlin, County Meath, IE
to assist head chef and sous chef in training coaching and development of kitchen team Ability to engage with and understand our management and floor team and respond to customer needs through clear Negotiable
from: bidrecruit.io - 18 days ago