Head Chef Jobs in Donabate

Smorg ROI Mgt Ltd - Travelodge Ireland - Dublin
Department:Kitchen Responsible to: Head Chef/Sous Chef Purpose of job:Under the general guidelines of theHead Chef/Sous Chef, ensure the day-to-day operations are carried out in line with department
from: irishjobs.ie (+1 source) - 29 days ago

China Sichuan Restaurant - Dublin
the Head Chef and maintain high standards of health and safety. Effective communication with other members of the kitchen staff is important andgood team spirit. Applicants must have English. Appropriate
from: irishjobs.ie (+1 source) - 29 days ago
Aramark - Dublin, L, IE
Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient
from: Aramark - More than 30 days ago
Aramark - Dublin, L, IE
Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient
from: Aramark - More than 30 days ago

NoLIta - Dublin
with the Head Chef and General Manager Be part of a tight-knit kitchen crew, delivering consistently high-quality dishes Keep your section clean, tidy, and well-organised at all times Follow all HACCP procedures
from: irishjobs.ie (+1 source) - 29 days ago

Café en Seine - Dublin
directly to the Head Chef and General Manager Work as part of a close-knit kitchen team, ensuring consistency and quality in every dish Maintain an organised and clean workstation at all times Follow 26000.0
from: irishjobs.ie (+1 source) - 29 days ago
Oliver Dunne Restaurants - Dublin, Dublin, IE
, locally sourced ingredients with creativity and precision. As Sous Chef, you'll work closely with our Head Chef to inspire the team, uphold our high standards, and delight our guests with every dish. What Negotiable
from: bidrecruit.io - More than 30 days ago
Castleknock Hotel - Diswellstown, County Dublin, IE
in creating SOP's and Recipes in association with the Executive Chef , Head Chef & Sous Chefs The ability to engage well with team members to provide a consistently high standard of food across all outlets Negotiable
from: bidrecruit.io - More than 30 days ago