Chefs Levels Jobs in Donabate
Shoreline Hotel - Donabate, County Dublin, IE
Chefs Wanted - All Levels Shoreline Hotel, Donabate, Co. Dublin Join our vibrant beachfront hotel kitchen team! We're hiring chefs at all levels. Competitive pay Free meals, uniform and parking Competitive
from: bidrecruit.io - More than 30 days ago

Bracken Court Hotel - Dublin
Chefs (all levels) Opportunities at the 4* Bracken Court Hotel, Balbriggan, Co. Dublin. The Bracken Court Hotel is part of the Moriarty Group, which is an Irish owned company, involved in both 35000.0
from: irishjobs.ie (+1 source) - 10 days ago

Noel Group - Dublin
in the Republic of Ireland Experience in a similar relief or agency chef role is a strong advantage Manual Handling and Food Safety Level 2 certifications (training can be provided) Unfortunately, visa sponsorship 35000.0
from: irishjobs.ie (+1 source) - 8 days ago

Dax Restaurant - Dublin
We are now recruiting for Chef de Partie at of our professional team. Close Close Sunday Monday Tuesday Main responsibilities of the role include: Assisting the head chef and Sous Chef in maintaining 40000.0
from: irishjobs.ie (+1 source) - 5 days ago

Elephant & Castle - Dublin
clean and orderly at all times Following training plans set out by Head Chef Key Skills & Attributes: Level-headed/sensible and consistent in nature, trustworthy and reliable Ability to work flexibly 24000.0
from: irishjobs.ie (+1 source) - 9 days ago
Curam Care Home Navan Road - Cabra, County Dublin, IE
Chef to ensure the smooth day to day operations of the catering department. Monitor stock levels of all equipment and supplies and report any deficits to the Head Chef. Support in the provision Negotiable
from: bidrecruit.io - More than 30 days ago

Noel Group - Dublin
to and enforce strict hygiene and service standards Requirements Chef Qualification minimum level 6 or equivalent essential Experience with dietary requirements Must Undergo Garda Vetting A minimum of 3 years 70000.0
from: irishjobs.ie (+1 source) - 9 days ago

Hitianland Limited T/A Xian Street Food - Dublin
. Have experience of working in a kitchen of a restaurant or bar (atleast 1 year) 2. Have a good understanding of HSE Safety and hygiene guidelines in the kitchen 3. High level of cleanliness and keeping the kitchen 29350.45
from: irishjobs.ie (+1 source) - 9 days ago
Hyatt Centric - Dublin, County Dublin, IE
level HACCP Controls Maintain and audit hygiene levels Maintain and audit food quality levels with Chef To ensure cash/vouchers and all forms of payment are handled in a secure and responsible manner Negotiable
from: bidrecruit.io - 30 days ago