Chefs Levels Jobs

Clontarf Castle Hotel - Dublin
and the sounds of lapping waters from the Irish Sea. The Role Reporting to the Executive Head Chef and Executive Sous Chef, the Kitchen Porter will support the Kitchen team with the day-to-day operations whilst 27393.75
from: irishjobs.ie (+1 source) - Yesterday

Broadline Recruiters - Temporary - Kildare
Executive Chefs Supportive and professional kitchen environments If youre ready to take your culinary career to the next level in Leinsters finest hotels, we want to hear from you. Apply directly to Simon 40000.0
from: irishjobs.ie (+1 source) - Yesterday

Noel Group - Galway
required as no public transport to the venue. Visa and relocation packages are not provided for this role. Experience in a similar role is essential Manual Handling and Food Safety Level 2 certification 45000.0
from: irishjobs.ie (+1 source) - 2 days ago

Noel Group - Cork
in Ireland and have the right to work in the Republic of Ireland. Visa and relocation packages are not provided for this role. Experience in a similar role is essential Manual Handling and Food Safety Level 2 40000.0
from: irishjobs.ie (+1 source) - 3 days ago

Noel Group - Cavan
smooth breakfast service Maintain cleanliness and hygiene standards in line with HACCP regulations Monitor stock levels and report shortages to the Head Chef Contribute to menu ideas for seasonal 35000.0
from: jobs.ie (+1 source) - 4 days ago

Ashford Castle Estate - Mayo
: Hold a formal qualification in Professional Chef/Culinary Skills Have previous experience at a Demi Chef de Partie or Chef de Partie level, working within a 4 or 5 Star Kitchen Demonstrate passion about 12000.0
from: irishjobs.ie (+1 source) - 4 days ago

Iveagh Garden Hotel - Dublin
The Iveagh Garden 4* Hotel: JULY 2025 Chefs - CHEFS ALL LEVELS required to operate across a very busy 4* Kitchen operation - lunch, dinners and corporate events over a very busy period ahead in 2025 0.0
from: jobs.ie (+1 source) - 5 days ago

Hitianland Limited T/A Xian Street Food - Dublin
. Have experience of working in a kitchen of a restaurant or bar (atleast 1 year) 2. Have a good understanding of HSE Safety and hygiene guidelines in the kitchen 3. High level of cleanliness and keeping the kitchen 29350.45
from: irishjobs.ie (+1 source) - 5 days ago

The Arlington Hotel - Dublin
Great opportunity to join one of Irelands best hospitality groups as a Sous Chef. Top Industry Rates on Offer for the right candidate. About The Role Will review all applications from Chef de Partie
from: irishjobs.ie (+1 source) - 8 days ago