Culinary Jobs

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Chef de Partie  

Staffline Recruitment (ROI) - Meath

will be responsible for maintain high culinary standards and work as part of a dynamic kitchen. The position is Full time, with a 39-hour week, 5 days over 7. Responsibilities include: Preparing food using the correct 35000.0

from: irishjobs.ie (+1 source) - 6 days ago

Commis Chef  

Seafield Hotel and Spa Resort - Gorey, Co Wexford, IE

Seafield Hotel & Spa Resort is seeking a passionate and motivated Commis Chef to join our vibrant culinary team. The Candidate: Previous experience in a kitchen environment is preferred Competitive

from: bidrecruit.io - 7 days ago

Chef De Partie  

Connacht Hospitality Group - Galway

communication skills Experience in hotels/ large catering is desirable Hospitality studies/ catering/ culinary qualifications required

from: irishjobs.ie (+1 source) - 6 days ago

Electrician | Killarney Hotels Collection  

The Europe Hotel & Resort - Kerry

known for our award-winning service, hospitality, luxury and culinary excellence. Ranked as one of the finest 5-star hotel groups, we pride ourselves on providing the very best there is to offer 30000.0

from: irishjobs.ie (+1 source) - 6 days ago

Deli Assistant/ Catering Assistant - Evening Shift  

Aramark West - Parkmore East, County Galway, IE

and HACCP is desirable. Keen interest in developing food preparation skills and culinary knowledge Flexibility and the ability to work on your own initiative Negotiable

from: bidrecruit.io - 7 days ago

Senior Chef de Partie  

Clayton Hotel Burlington Road - Dublin

safety management Culinary Skills HACCP Benefits: Competitive Salary 30000.0

from: irishjobs.ie (+1 source) - 6 days ago

Senior Chef de Partie  

Staffline Recruitment (ROI) - Meath

offer great benefits and career progression opportunities. To find out more about this opportunity email your cv to . Skills: Chef Culinary HACCP Food Preparation Benefits: F&F Discount Parking Membership 40000.0

from: irishjobs.ie (+1 source) - 6 days ago

Chef de Partie  

Granvilles Bar & Grill - Cork

:€32,000 - €35,000 per year Requirements: Proven experience as a Chef de Partie Culinary degree or equivalent training preferred. Strong understanding of food safety and hygiene regulations. Ability to work 35000.0

from: irishjobs.ie (+1 source) - 6 days ago

Commie Chef  

An Pucan - Galway

requirements and Experience: Fluent English essential Diploma/Degree in Culinary Arts/ cookery/ hospitality food service training Minimum 1-year previous experience in busy kitchen environment

from: irishjobs.ie (+1 source) - 6 days ago

Chef  

Excel Recruitment - Dublin

Senior Chef Excel Recruitment is seeking a talented and experienced chef to lead our kitchen team in Dublin. This is an exciting opportunity for a culinary professional with a passion for food 40000.0

from: irishjobs.ie (+1 source) - 7 days ago


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