Culinary Jobs in Cork

1 to 10 of 17 vacancies

Sort by:  Date | Relevance

Deputy General Manager  

Fitzgerald Group Head Office - Cork

ready to set new standards in Corks social and culinary scenes. Group Employee Benefits: Employee benefits such as discounted overnight stays in any of our group hotels, employee food discount, spa

from: irishjobs.ie (+1 source) - Yesterday

Fresh Food Counter Manager - Cork - 39 Hour Contract  

Dunnes Stores - Cork

Counter Manager with Dunnes Stores, you'll have the opportunity to grow your culinary skills and advance your food career within a nationwide retailer. You'll also receive a Dunnes Stores employee discount 12000.0

from: irishjobs.ie - 4 days ago

Commis Chef  

The Kingsley - Cork, County Cork, IE

of senior chefs Help with stock rotation and organization of the kitchen Learn and develop culinary skills across all sections of the kitchen Support the team in maintaining a clean, safe, and efficient € 34,000 per year

from: bidrecruit.io - 20 days ago

Chef - Cork - 39 Hour Contract  

Dunnes Stores - Cork

where you'll come in. As a Chef within Baxter & Greene Market Deli, you'll have the opportunity to grow your culinary skills and advance your food career within a nationwide retailer. You'll also receive 12000.0

from: irishjobs.ie - 4 days ago

Chef de Partie  

Compass Group - Cork

, 7am to 3pm. This is a temporary role. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading 27393.75

from: irishjobs.ie (+1 source) - 5 days ago

Bartender  

The Montenotte Hotel - Cork, County Cork, IE

Montenotte uniforms for all guest-facing employees. Group discount HSF Health Plan. Learning & development opportunities. Career guidance & coaching. Culinary apprenticeships. Trainee management development Competitive

from: bidrecruit.io - More than 30 days ago

Chef de Partie  

Granvilles Bar & Grill - Cork

:€32,000 - €35,000 per year Requirements: Proven experience as a Chef de Partie Culinary degree or equivalent training preferred. Strong understanding of food safety and hygiene regulations. Ability to work 35000.0

from: irishjobs.ie (+1 source) - 6 days ago

Executive Sous Chef - Mon-Fri Daytime  

Red D Recruitment - Cork

-oriented approach, ensuring excellence in every dish. Previous experience in managing kitchen operations, food production, and labour costs. A recognised culinary or kitchen management qualification 65000.0

from: irishjobs.ie (+1 source) - 16 days ago

Operations Chef  

Aramark - Cork, M, IE

as we operate to culinary excellence. You will perform within and delegate to a multicultural team to ensure a superior food production an presentation within all our kitchens. Job Responsibilities Key

from: Aramark - More than 30 days ago

Register your CV
Post your CV now with our Partner
and receive job offers perfect for you!

Chef de Partie  

The Kingsley - Cork

and development, attractive compensation, and inspiring rewards and recognition, consider joining The Kingsley Hotel. Hours of Work: 39 hours per week Salary: €34K per annum Skills: Culinary Skills HACCP Menu

from: irishjobs.ie (+1 source) - 21 days ago


Get email alerts for: Culinary Jobs in Cork

Top locations

Loading map...

Top locations near Cork hiring now Culinary Jobs:

Login through

JobisJob Tutorial

Visit our Help Centre

JobisJob Forum

Start a Discussion and Share your Insights.

Join

Share Options

Filter jobs by

Refine your search