Chefs Levels Jobs

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Sous Chef  

Noel Group - Dublin

in a professional or catering kitchen Food Safety Level 2 or a chef qualification A strong passion for food and service Excellent communication and teamwork skills Ability to perform under pressure Solid 45000.0

from: irishjobs.ie - 19 days ago

Chef de Partie  

The Lodge at Ashford Castle - Mayo

. The ideal candidate for the Chef de Partie position should: Hold a formal qualification in Professional Chef/Culinary Skills. Have previous experience at a Demi Chef de Partie or Chef de Partie level, working 12000.0

from: jobs.ie (+1 source) - 14 days ago

Relief Chef Limerick  

Noel Group - Limerick (+1 location)

Temporary Chefs needed in Limerick and the surrounding areas We are looking for chefs of all levels for some varying roles in Limerick and the surrounding areas. If you are looking for a flexible 40000.0

from: jobs.ie (+1 source) - 20 days ago

Sous Chef  

Avoca - Dunboyne, County Meath, IE

We are looking for experienced Full Time Sous Chef to join our Avoca Dunboyne location. Sous Chef will assist the Head Chef in proactively managing Kitchen's operations ensuring consistent high Competitive

from: bidrecruit.io - 20 days ago

Kitchen Porter  

Kilkea Castle - Kildare

We are looking for a Full Time Kitchen Porters to join our team at Kilkea Castle. Summary: The successful candidate will support the chef and kitchen team in maintaining hygiene & cleanliness levels 27393.75

from: jobs.ie (+1 source) - 20 days ago

Chef de Partie  

PLL Hotel Ireland ta The Heritage - Laois (+1 location)

Chef de Partie The Heritage is a luxury 4-star hotel, the ideal candidate must have the ability to deliver an exceptionally high level of guest service in a confident and professional manner 12000.0

from: jobs.ie (+2 sources) - 20 days ago

Chef de Partie - Co. Wexford  

Sky Staffing Solutions ltd - Wexford, County Wexford

for quality and innovation. Key Responsibilities: Prepare and present dishes in your assigned section to the highest standards Support the Sous Chef and Head Chef in maintaining a smooth kitchen operation

from: workable.com - 19 days ago

General Manager  

The Wright Group - Dublin (+1 location)

levels to optimize efficiency. Maintain high standards of cleanliness, health & safety, and customer service. Work closely with the Head Chef and bar team on menu planning, specials, and seasonal offerings 0.0

from: jobs.ie (+2 sources) - 20 days ago

Relief Chef Athlone  

Noel Group - Westmeath

kitchen Food Safety Level 2 or Chef Qualification A passion for food and service Excellent communication skills Have a high degree of knowledge in Food Hygiene Focus on client and customer service 45000.0

from: jobs.ie (+1 source) - 23 days ago

Chef De Partie  

Noel Group - Dublin

and manage ordering of food and stock levels Ensure kitchen operates in compliance with health and safety regulations Be aware of daily business levels and collaborate with other departments Candidate 60000.0

from: irishjobs.ie - 22 days ago


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