Head Chef Jobs in Blessington
Kitchen Porter
Broadline Recruiters - Temporary - Dublin
General assistance in the kitchen stock control and storage, deliveries, goods in and goods out and other duties assigned by the Head Chef / Kitchen Manager. Pot wash and deep cleaning the kitchen area
from: irishjobs.ie (+1 source) - 5 days ago
The Wright Group - Chapelizod, County Dublin, IE
trained Maintain a high quality of our menu and its presentation Assist our head chef with the overall running of the kitchen Be efficient and have a proven ability to work under pressure Ensures our dishes Competitive
from: bidrecruit.io (+2 sources) - 15 days ago
Sous Chef
Noel Group - Dublin
industry to search for a talented and experienced Sous Chef to join their culinary team in the heart of Dublin City Centre. As Sous Chef, you will support the Head Chef in the daily operation of a busy, high 50000.0
from: irishjobs.ie (+1 source) - 6 days ago
Experinced Chef de Partie in DAX Restaurant immediate start.4 days a week
Dax Restaurant - Dublin
We are now recruiting for Chef de Partie at of our professional team. Close Sunday Monday Tuesday Main responsibilities of the role include: Assisting the head chef and Sous Chef in maintaining high 24000.0
from: irishjobs.ie (+1 source) - 6 days ago
Royal Marine Hotel - Dún Laoghaire, County Dublin, IE
facilities, we offer a unique blend of historic charm and modern luxury. Our culinary team, led by executive head chef Karl Smith, delivers a sophisticated Irish menu with European influences, using the finest € 35,000 per year
from: bidrecruit.io (+2 sources) - 13 days ago
General Manager - Daytime Luxury Catering
Burren Amber - Dublin
forecasting and to take actions where necessary. Ensure all budgets are managed in line with the clients requirements, monthly forecasting and to take actions where necessary. Working closely with the Head Chef 70000.0
from: irishjobs.ie (+1 source) - 6 days ago
Restaurant Manager
The Broadline Recruitment Group Limited - Dublin
Manage, motivate, and train the front-of-house team to deliver excellence at every service Work closely with the Head Chef and F&B Manager to coordinate menus, service flow, and guest satisfaction Drive 40000.0
from: irishjobs.ie (+1 source) - 7 days ago
Chefs (all levels)
Bracken Court Hotel - Dublin
opportunity for you. The Role: These are full-time positions working an average of 45 hours per week, 5 days over 7 to include weekends and public holidays. Main Duties: Main Duties: Assist the Head Chef/Sous 35000.0
from: irishjobs.ie (+1 source) - 8 days ago
Chef de Partie
The Court Yard Hotel - Dublin
working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0
from: irishjobs.ie (+1 source) - 8 days ago
