Banquet Duties Jobs in Trim

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Chef de Partie  

Bracken Court Hotel - Dublin

position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays Main Duties: Assist the Head Chef & Sous Chef in the day to day operations of the kitchen HACCP duties 35000.0

from: irishjobs.ie (+1 source) - 3 days ago

Conference & Banqueting Manager  

Maldron Hotel Merrion Road - Dublin

Initiatives, fun team-building activities and regular charity events Your Key Duties and Responsibilities: Manage the smooth operation, organization, and setup of all meetings, conferences, banquets, weddings 40000.0

from: irishjobs.ie (+1 source) - 9 days ago


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