Food Jobs in Straffan
General Manager - Daytime Luxury Catering
Burren Amber - Dublin
We are currently recruiting for an experienced General Manager for our client, a leading food services provider for a luxury corporate catering unit based in Dublin City Centre. Location: Dublin 7 70000.0
from: irishjobs.ie (+1 source) - 23 days ago
Operations Manager
Iveagh Garden Hotel - Dublin
Requirements Minimum 3-4 years experience in Operations Management / Deputy General Management gained in a hotel, resort or multi site hospitality setting Standards Driven; particularly in Food & Beverage, Front
from: irishjobs.ie (+1 source) - 23 days ago
Butcher Manager
Excel Recruitment - Dublin
products to ensure quality and consistency. Prepare, cut, trim, and portion meats to a high standard. Maintain excellent food safety and hygiene practices in line with HACCP regulations. Monitor stock levels 45000.0
from: irishjobs.ie (+1 source) - 23 days ago
Chef
Noel Group - Dublin
For: Skilled Chef de Partie and Sous Chefs with strong kitchen experience Professionals who can hit the ground running in different venues Reliable, adaptable chefs with a passion for great food Must 45000.0
from: irishjobs.ie (+1 source) - 23 days ago
Experienced Restaurant Supervisor
Beshoffs Restaurant - Dublin
the DART station and free parking is widely available. About us As one of Dublin's famous seafood companies, our aim is to deliver a memorable experience for every customer by providing amazing quality food
from: irishjobs.ie (+1 source) - 23 days ago
Bar Tender
The Harcourt Hotel - Dublin
DAYTIME BAR TENDER: JULY 2025 Join our dynamic team at the prestigious Harcourt Hotel! We are seeking a friendly and efficient Daytime Bar - Carvery/Food Service to provide exceptional service
from: irishjobs.ie (+1 source) - 24 days ago
Bartender
Beshoffs Restaurant - Dublin
customer by providing amazing quality food and product knowledge along with exceptional customer service. In addition to our busy 90 seater seafood restaurant, our adjoining Market Hall offers customer 27393.75
from: irishjobs.ie (+1 source) - 23 days ago
Duty Manager
Holiday Inn Dublin Airport - Dublin
the Management team across all areas including Food & Beverage and Rooms Division. Duty Manager shifts would include helping in the Outlets and Reception and provide cover for breaks. Dealing with Guests queries 30000.0
from: irishjobs.ie (+1 source) - 23 days ago
Sous Chef
Burren Amber - Kildare
Sous Chef Salary: €45,000 per annum We are seeking a passionate and experienced Sous Chef to join the team at a dynamic 4-star property in County Kildare. This hotel offers multiple food outlets 45000.0
from: irishjobs.ie (+1 source) - 22 days ago
Senior Sales Engineer - Chemicals & Water Treatment
Pinnacle Search & Selection - Dublin
treatment chemicals used across pharmaceutical, food, beverage, general manufacturing & water utility sectors. Along with chemical manufacturing, with a state of the art laboratory & employing highly 80000.0
from: irishjobs.ie - 26 days ago
