Staff Food Jobs

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Deputy General Manager  

The Metropole Hotel - Cork, County Cork, IE

& Safety Audits are carried out in each dept. and all staff are aware of their role and responsibilities in relation to H&S Ensure relevant training is given for food handlers, fire evacuation, etc Negotiable

from: bidrecruit.io - 12 days ago

Duty Manager  

Nox Hotel - Galway

with a great work/balance Responsibilities Include: Coordinate the operation of the Hotel during scheduled shifts Manage and motivate staff, upholding a constant level of staff productivity Ongoing staff 30000.0

from: irishjobs.ie (+1 source) - 11 days ago

Deli Manager  

FRS Recruitment Society - Tipperary, IE

to date in HACCP and food safety training * Self-motivated with a passion for food service * Has experience in managing ten or more staff Main Duties * Manage the daily activities of employees to improve Negotiable

from: FRS Recruitment Society - 9 days ago

Cócaire II / Chef II  

Dublin and South East Recruitment for Carlow/Kilkenny/Tipperary South/Waterford/Wexford Communities - IE

General Hospital is responsible for the preparation, cooking and service of food for all service users, staff and visitors. We are dedicated to achieving excellence in both food quality and service

from: rezoomo.com - 6 days ago

Acommodation Manager  

Temple Bar Hotel - Dublin

benefits to you: Staff Food: Complimentary meals during shifts. Employee Assistance Program: Access to confidential support services for personal and professional well-being. Staff Discount: Discounts 45000.0

from: irishjobs.ie (+1 source) - 13 days ago

Sous Chef  

Sky Staffing Solutions Ltd - Kildare

Train and mentor junior kitchen staff Maintain compliance with food safety regulations Requirements: Proven experience as a Sous Chef in a high-standard kitchen Strong leadership and communication skills 35000.0

from: irishjobs.ie (+1 source) - 12 days ago

Head Chef 4 Star Hotel - With Accommodation  

Broadline Recruiters - Temporary - Dublin

food outlets Lead, train, and supervise kitchen staff to maintain high performance and teamwork Ensure all dishes are prepared and presented to the highest culinary standards, maintaining quality 75000.0

from: irishjobs.ie (+1 source) - 12 days ago

Food and Beverage Manager - With Accommodation  

Broadline Recruiters - Temporary - Dublin

, train, and motivate the Food & Beverage staff to deliver exceptional service Monitor guest feedback and implement improvements to enhance satisfaction Oversee supplier relationships, contract negotiations 55000.0

from: irishjobs.ie (+1 source) - 12 days ago

deli manager  

Costcutter - Grenagh, County Cork, IE

for overseeing the daily operations of a deli, including ordering supplies, managing staff, and ensuring customer satisfaction. They must also ensure that food safety standards are followed and that customer Negotiable

from: rezoomo.com - 8 days ago

Food and Beverage Supervisor  

Powerscourt Hotel - Wicklow

are always kept Delegates tasks to line staff Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food

from: irishjobs.ie (+1 source) - 12 days ago


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