Restaurant Operations Jobs
Cork, Cork, Ireland
performance specialist will work with restaurants to identify issues needing attention across all aspects of the business. This starts by taking a hands-on role to learn the basics specific to our operation
from: jobleads.ie - More than 30 days ago
Gourmet Food Parlour - Santry, County Dublin, IE
to develop the team, grow with the brand & tackle challenges. Responsibilities and Duties Include Coordinating restaurant operations daily Managing the day to day financials on the restaurant Ensuring Negotiable
from: bidrecruit.io - Yesterday
Broadline Recruiters - Permanent - Cork
management of all restaurant operations and will effectively lead the F&B team. Accommodation is provided as part of this role. Requirements Experience in managing a busy 5* Hotel Restaurant. Candidates need 45000.0
from: irishjobs.ie (+1 source) - Yesterday
Gourmet Food Parlour - Santry, County Dublin, IE
standards. Responsibilities and Duties: Coordinate daily restaurant operations Manage financial aspects of the restaurant on a daily basis Exceed customer expectations consistently Maintain optimal stock Competitive
from: bidrecruit.io - Yesterday
Future Focus Ltd - Ameide
experience as a Restaurant Manager/Operations Manager in a 100 seater English speaking restaurant preferably in Ireland Excellent leadership, communication and motivational skills Sound knowledge 35000.0
from: irishjobs.ie - Yesterday
The Westbury - Dublin
... Balfes General Manager role assumes full responsibility for the operation of Balfes Restaurant. Working with the Director of F&B and Head Chef, you will manage the day to day operation of the restaurant
from: irishjobs.ie (+1 source) - 2 days ago
Shannon Springs Hotel - Shannon, County Clare, IE
, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. - To be successful in this role, you'll Negotiable
from: bidrecruit.io - 5 days ago
Captain Americas - Dublin
leader Enjoys being hands on and leading from the front Passion for quality food & drink Strong communicator Coordinate the operation of the restaurant during scheduled shifts Train, manage and motivate 30000.0
from: irishjobs.ie (+1 source) - 2 days ago
Red D Recruitment - Northern Ireland
a guest-centric environment, ensuring the delivery of outstanding service and culinary excellence. Reporting to and deputising for the Executive Head Chef, you will primarily oversee the operations 70000.0
from: irishjobs.ie (+1 source) - 2 days ago
Gourmet Food Parlour - Santry, County Dublin, IE
ready to develop the team, grow with the brand & tackle challenges. Responsibilities and Duties Include Coordinating restaurant operations daily Managing the day-to-day financials on the restaurant Negotiable
from: bidrecruit.io - 5 days ago