Chef De Partie Food Jobs in Rathcoole

Avoca - Rathcoole, County Dublin, IE

of award-winning cafes, restaurants and food markets crammed with artisanal ingredients from near and far. We are looking for experienced Chef De Partie to join our Avoca Rathcoole location. Day-time hours Negotiable

from: bidrecruit.io - 3 days ago

Sandyford House Bar & Restaurant - Dublin

in the absence of the Head Chef Requirements Minimum 23 years experience as a Sous Chef or Senior Chef de Partie in a fast-paced, high-quality kitchen Strong knowledge of European/Italian cuisine and seasonal

from: irishjobs.ie (+1 source) - 3 days ago

The Court Yard Hotel - Dublin

Programme Skills: Restaurant Experience Bar Food Experience Banquet Experience HACCP Training Hospitality Experience 4* Properties Teamwork 2+ Year's Senior Chef de Partie Experience Benefits: Staff Meal 35000.0

from: irishjobs.ie (+1 source) - 2 days ago

Mespil Hotel - Dublin 4, Dublin, IE

The Mespil Hotel has an exciting opportunity for a Chef de Partie to join our Kitchen team. The main responsibilities of this role is to assist the Sous Chef in the preparation, cooking and service Competitive

from: bidrecruit.io - 4 days ago

Compass Group - Dublin

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week, Monday 34242.19

from: irishjobs.ie (+1 source) - 24 days ago

Mercantile Group - Dublin

to be part of a new experience and exciting team. Roles Available Were currently welcoming applications for: Commis Chefs Demi Chefs de Partie Chefs de Partie Sous Chefs Breakfast Chefs Prep Chefs Head Chefs

from: irishjobs.ie (+1 source) - 10 days ago

Gourmet Food Parlour - Santry, County Dublin, IE

Gourmet Food Parlour have an exciting opportunity for a hardworking, enthusiastic, ambitious and experienced Chef De Partie to join our catering department in Santry. This is a great opportunity Negotiable

from: bidrecruit.io - 8 days ago

Beshoffs Restaurant - Dublin

in a fast-paced restaurant environment. You will need Minimum of two years' experience in a Chef de Partie role within a high volume, quality led restaurant kitchen Understanding of flavours balance

from: irishjobs.ie (+1 source) - 8 days ago

The Fleet Hotel - Dublin

to be one of the finest Tea Houses in Europe and a favourite with Dubliners for generations. Reports to: Head Chef, Sous Chef, Chef de Partie & Commis Chef. Kitchen Porter Key Duties and Responsibilities: To assist

from: irishjobs.ie (+1 source) - 10 days ago

Royal Marine Hotel - Dublin, County Dublin, IE

is misused. Ideal Candidate Minimum of 1 year of relevant experience as a Chef de Partie Recognised qualification and experience in managing and implementing a HACCP system Excellence in food preparation € 16.50 per hour

from: bidrecruit.io - 14 days ago