Chef Duties Jobs in Monkstown

InterContinental Dublin - Dublin
our valued guests returning again and again and drives us to deliver the best service in the industry. Main Duties & Responsibilities Include: Work closely with the Executive Chef & Sous Chef to manage day 55000.0
from: irishjobs.ie (+1 source) - 7 days ago
Avoca - Dublin, County Dublin, IE
are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties is an important aspect of this role Competitive
from: bidrecruit.io - 11 days ago

Moran Hospitality - Dublin
and Responsibilities Assisting with the preparation of dishes to suit our guests needs. Takes care of daily food preparation and duties assigned by the senior chefs to meet the standard and the quality set
from: irishjobs.ie (+1 source) - 12 days ago

MSCJO Enterprises Ltd, Beresford Hotel IFSC - Dublin
other duties as required by management. Requirements: Experience as a Breakfast Chef in a busy kitchen, preferably in a 3- or 4-star hotel. Strong communication, organizational skills, and HACCP knowledge 29350.45
from: irishjobs.ie (+1 source) - 12 days ago
Teamworx - Dublin 2, Ireland
and company policies Perform other duties as assigned by the head chef and management The ideal candidate: Minimum of 2 years in a fast paced Restaurant or Hotel kitchen Passionate about food and developing 37000
from: zoho.eu - More than 30 days ago

Cpl Resources - Dublin
as required Attend ongoing training courses Perform additional duties as assigned by the Senior Chef or Catering Management Requirements: Proven experience in catering or high-volume kitchen environments QQI 40000.0
from: irishjobs.ie - 18 days ago

The Court Yard Hotel - Dublin
of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef in the day to day running of the kitchen. Assist the Head Chef in the management 45000.0
from: irishjobs.ie (+1 source) - 19 days ago

Bracken Court Hotel - Dublin
and public holidays. Main Duties: Manage the wash up section of the kitchen HACCP duties General kitchen hygiene/cleanliness duties Working with the chefs in ensuring the highest level of cleanliness Ensuring 22000.0
from: irishjobs.ie (+1 source) - 19 days ago
Aramark - Dublin, L, IE
and hygiene and that any assigned daily and weekly cleaning duties are carried out to standard. To review the kitchen hazard list every week with the Head Chef. To maintain good communications and working
from: Aramark - 23 days ago