Staff Chef Jobs in Maynooth

Teamworx - Dublin 18, Ireland

, the Staff Code of Conduct and company policies Perform other duties as assigned by the head chef and management The ideal candidate: Minimum of 2 years in a fast paced Restaurant or Hotel kitchen Passionate 37000

from: zoho.eu - 12 days ago

Clayton Hotel Cardiff Lane - Dublin

. Follow the talented Head Chefs example of excellence and efficiency. Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing appropriate systems of hygiene during food 127185.27

from: irishjobs.ie (+1 source) - 15 days ago

Aramark - Dublin, L, IE

Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties

from: Aramark - 15 days ago

Hitianland Limited T/A Xian Street Food - Dublin

clean 4. Helping the chef by chopping & measuring ingredients, stock control , preparing ingredients for chef to cook 5. Communicating between front house and kitchen staff 6. Stay calm in busy hours 29350.45

from: irishjobs.ie (+1 source) - 15 days ago

China Sichuan Restaurant - Dublin

the Head Chef and maintain high standards of health and safety. Effective communication with other members of the kitchen staff is important andgood team spirit. Applicants must have English. Appropriate

from: irishjobs.ie (+1 source) - 18 days ago

Aramark - Dublin, L, IE

. To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member

from: Aramark - 20 days ago

Clayton Hotel Ballsbridge - Dublin

operations for the hotel. Lead by example in excellent food production. Mentor our skilled and ambitious culinary staff. Support the Head Chef in their duties, occasionally deputise in their role. Play 40000.0

from: irishjobs.ie (+1 source) - 20 days ago

The Dropping Well - Dublin

favourites. Team Management: Lead, inspire, and mentor a team of chefs and kitchen staff, ensuring high performance, consistency, and morale. Food Quality & Presentation: Ensure that all dishes leaving 34242.19

from: irishjobs.ie (+1 source) - 22 days ago

Avoca - Dublin, County Dublin, IE

, storage, and sanitation. Manage kitchen staff, including oversight of personnel matters, supervision of junior chefs, timekeeping, holiday scheduling, compliance with working time legislation Negotiable

from: bidrecruit.io - More than 30 days ago

Beshoffs Restaurant - Dublin

from all walks of life can grow and thrive. What makes you unique makes us exceptional! If you feel this is the right role for you we would love to hear from you today! Skills: Restaurant kitchen Sous chef

from: irishjobs.ie (+1 source) - 26 days ago