Kitchen Manager Jobs in Maynooth

Compass Group - Dublin

and service operations for Compass Group Ireland on a full time basis, contracted to 40 hours per week, Monday to Friday, daytime. As a Deputy General Manager, you will be responsible for ensuring our kitchens 55000.0

from: irishjobs.ie (+1 source) - 6 days ago

Iveagh Garden Hotel - Dublin

/Events departments; the Duty Manager (in training) will be supported and trained across all the Hotel Management disciplines and departments - Housekeeping, Kitchens and Front Office will be included

from: irishjobs.ie (+1 source) - 6 days ago

Sprout and Co - Dublin, County Dublin, IE

and the perfect introduction to the hospitality industry. 85% of team that have started as Kitchen Assistants have developed into other roles in the company (including General Managers and Kitchen Leads Up to € 14.00 per hour

from: bidrecruit.io - 17 days ago

Burren Amber - Dublin

that is creative, passionate about delivering an excellent standard of cuisine and is up to date with current trends. The ideal chef will be a strong kitchen manager and come from a large property. Key Duties 65000.0

from: irishjobs.ie (+1 source) - 9 days ago

Clayton Hotel Cardiff Lane - Dublin

events Your Job Assist the Head Chef & Sous Chef with the overall running of the kitchen. Take direction from department managers and to assist in the monitoring of food quality and hygiene standards 127185.27

from: irishjobs.ie (+1 source) - 13 days ago

Aramark - Dublin, L, IE

the kitchen and surrounding areas and to report them to your line manager Other duties assigned by your line manager from time to time to ensure the smooth running of the department. From time to time

from: Aramark - More than 30 days ago

MCG Facilities Management Ireland Ltd - Dublin

with other kitchen duties as the manager requires. Basic food prep duties. Serving clients meals The Person: Eligible to work in EU/EEA Experience working in a similar role Flexible and adaptable approach Good 25437.05

from: irishjobs.ie (+1 source) - 13 days ago

NoLIta - Dublin

with the Head Chef and General Manager Be part of a tight-knit kitchen crew, delivering consistently high-quality dishes Keep your section clean, tidy, and well-organised at all times Follow all HACCP procedures

from: irishjobs.ie (+1 source) - 16 days ago

Aramark - Dublin, L, IE

Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards

from: Aramark - More than 30 days ago

Café en Seine - Dublin

directly to the Head Chef and General Manager Work as part of a close-knit kitchen team, ensuring consistency and quality in every dish Maintain an organised and clean workstation at all times Follow 26000.0

from: irishjobs.ie (+1 source) - 16 days ago