Kitchen Manager Jobs

Sprout and Co - Kildare, County Kildare, IE

and the perfect introduction to the hospitality industry. 85% of team that have started as Kitchen Assistants have developed into other roles in the company (including General Managers and Kitchen Leads Negotiable

from: bidrecruit.io - 2 days ago

The Lucan Spa Hotel - Dublin

the Head Chef with the overall running of the hotel kitchen. Work side-by-side with all relevant department and banqueting managers and to assist in the monitoring of food quality and hygiene standards 29350.45

from: irishjobs.ie (+1 source) - Yesterday

Luttrellstown Castle Resort - Dublin

with seating arrangements. Take and serve food and beverage orders accurately and efficiently Work closely with the Castle Operations Manager & Castle Banqueting Manager to understand the specific requirements 27393.75

from: irishjobs.ie (+1 source) - 4 days ago

Alucard Ltd T/A Clanree Hotel - Bunnagee, County Donegal, IE

presence on the floor and liaise closely with the Manager, kitchen and Head Chef Requirements Bar management experience in a similar role is essential Ability to manage and lead staff Excellent knowledge Negotiable

from: bidrecruit.io - 13 days ago

Iveagh Garden Hotel - Dublin

of the hotel operation on a day-to-day basis. Provide strategic support to the General Manager and Head Office personnel for all operational needs; F&B, Front Office, Housekeeping, Kitchen and Maintenance

from: irishjobs.ie (+1 source) - 6 days ago

Teamworx - Kildare, Ireland

7 to include weekends and public holidays. Main Duties: Management of the food service department of the hotel. Lead a team of 12-14 staff within the kitchen Working closely with the Food & Beverage 60000

from: zoho.eu - 8 days ago

Lough Rea Hotel and Spa - Galway

Carryout random inspections of the stores (F&B/Kitchen) to check the stock in hand (quality, par stock levels, expiry etc.) with the F&B Manager & Chef Dealing with Suppliers / Vendors for quality products 50000.0

from: irishjobs.ie (+1 source) - 7 days ago

Excel Recruitment - Dublin

all health, safety, and hygiene procedures (HACCP) are strictly followed Maintain stock control, ordering, and kitchen organisation Work collaboratively with front-of-house and site managers Requirements 40000.0

from: irishjobs.ie (+1 source) - 7 days ago

Aramark - Athlone, L, IE (+2 locations)

Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards

from: Aramark - 20 days ago

Ballyfin Demesne - Ballyfin, County Laois, IE

service by remembering and acting upon guest preferences. Collaboration & Teamwork Communicate effectively with the kitchen, Senior Sommelier, and F&B teams to deliver a seamless experience. Work closely Not Disclosed

from: rezoomo.com - 13 days ago