Culinary Jobs in Maynooth
Kitchen Porter Full Time
The Morgan Hotel - Dublin
be the unsung hero behind the scenes, keeping the culinary magic flowing with your upbeat attitude and infectious energy! Overall, the role of a kitchen porter is essential to the smooth functioning of a hotel 25437.05
from: irishjobs.ie (+1 source) - 7 days ago
Chef De Partie
FlexiStaff - Dublin
in a fast-paced environment and is eager to develop their culinary career. Key Responsibilities: Prepare, cook, and present dishes to a high standard, ensuring consistency and quality across all sections 35000.0
from: irishjobs.ie (+1 source) - 7 days ago
Royal Marine Hotel - Dublin, County Dublin, IE
The Royal Marine Hotel, renowned for its stunning views of Dublin Bay and beautifully landscaped gardens, offers an exceptional opportunity for a Commis Chef to become part of our dynamic culinary € 14.50 per hour
from: bidrecruit.io - 16 days ago
Chefs
Iveagh Garden Hotel - Dublin
CONTRACTS - HIGH RATES OF PAY Skills: Chef Work Food Prep High Level Catering Food hygiene Culinary Skills HACCP
from: irishjobs.ie (+1 source) - 7 days ago
Sous Chef
Storm Recruitment - Dublin
, and organisational skills Ability to thrive in a fast-paced, busy kitchen environment Flexibility to work shifts including nights and weekends Creative culinary flair with a passion for innovation and current culinary 45000.0
from: irishjobs.ie (+1 source) - 8 days ago
Royal Marine Hotel - Dublin, County Dublin, IE
We have a fantastic opportunity for a Chef de Partie to join our culinary team at the Royal Marine Hotel. A South Dublin institution established in 1828, the Royal Marine Hotel is situated € 16.50 per hour
from: bidrecruit.io - 16 days ago
Head Chef
The Firm Hotel & Catering Recruitment - Dublin
Visionary Head Chef for premium dining & events venue This leading hospitality venue in Dublin is seeking a visionary Head Chefto lead culinary operations at a large, multifaceted location known 75000.0
from: irishjobs.ie (+1 source) - 9 days ago
Sous Chef
FlexiStaff - Dublin
in their absence Requirements: Proven experience as a Sous Chef or strong experience as a Senior CDP looking to step up Excellent culinary skills with a genuine passion for food Strong leadership and communication 45000.0
from: irishjobs.ie (+1 source) - 8 days ago
Kepak Group - Dublin, County Dublin
Kepak Culinary Graduate Programme 2025 - Ireland Role Purpose The Culinary Graduate will be involved in the creation and refinement of new food products, working closely with the New Product 32,000
from: workable.com - More than 30 days ago
Junior Sous Chef
InterContinental Dublin - Dublin
throughout the year Staff Gym Skills: Culinary arts Benefits: Employee Gym Canteen Uniform Provided Social Events 55000.0
from: irishjobs.ie (+1 source) - 9 days ago
