20 Food Staff Jobs in Watergrasshill
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Chef Grade II, Cork University Hospital HSE South - Cork, County Cork, IE Chef Grade II, Cork University Hospital Our goal is to serve nutritious quality and safe meals to all our Patients, Staff and Visitors. The Catering Department standards strive to meet 3 days ago
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Chef - Cork - 39 Hour Contract Dunnes Stores - Cork in store by our team of skilled chefs and delicatessen staff. By using innovative and creative ideas, our team endeavour to produce and present wholesome food of an exceptionally high standard, and that's 12000.0 5 days ago
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Assistant Retail Manager Quorum Search Partners - Cork smooth and efficient operations. Shop Cleanliness: Maintain high standards of store presentation and cleanliness, ensuring full compliance with food safety and hygiene regulations. Staff Supervision 10 days ago
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Deputy General Manager F&B The Maryborough Hotel - Cork, County Cork, IE , which will include weekends. Key Duties and Responsibilities Provide strategic support to the General Manager. The Day-to-Day running of Hotel Food & Beverage Operations Directly lead the head Not Disclosed 10 days ago
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Sous Chef Granvilles Bar & Grill - Cork by all kitchen staff at all times. Keep up to date with new food and cooking trends and write and implement new menus. Design food that is tasty and unique and in absolute combat of competitors seasonality 7 days ago
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Graduate Shift Manager eir evo talent - Cork thinking individual who can resolve issues on their feet with a decisive personality Clear communication of their objectives and motivation of staff Skills: Experience in a management/supervisory role 30000.0 8 days ago
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deli manager Costcutter - Grenagh, County Cork, IE for overseeing the daily operations of a deli, including ordering supplies, managing staff, and ensuring customer satisfaction. They must also ensure that food safety standards are followed and that customer Negotiable 25 days ago
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Deli Assistant - Clonakilty, Co.Cork Dunnes Stores - Cork service and expertise every day in store by our team of management and delicatessen staff. By using innovative and creative ideas, our team endeavour to produce and present wholesome food 12000.0 16 days ago
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Food and Beverage Ops Manager - 4* Hotel Cork Richard Lynch Consulting Limited - Cork of all Events and Food & Beverage outlets. Ensure Staff communication processes are in place Develop and implement effective and appropriate training for all employees Further business development 45000.0 21 days ago
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Breakfast Manager Talbot Hotel Cork - Ballincollig, County Cork, IE and the supervisory team Dealing with situations and customer queries as they arise and to deal with customer complaints in an efficient and professional manner Check and ensure adequate food & beverage stock levels Competitive 23 days ago
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