23 Food Staff Jobs in County Cork
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Relief Chef Manager The Q Cafe Company Limited - Cork, County Cork, IE is an Irish owned contract catering company. Our core values encompass passion for great food; protecting the environment; integrity; innovation; motivation of staff with a happy and positive environment Up to € 45,000 per year 2 days ago
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Catering Head Chef Noel Group - Cork , you will be responsible for overseeing the full kitchen operation of a high-volume catering facility. You will lead and inspire a team of chefs and kitchen staff, ensuring the consistent delivery of high-quality food 50000.0 3 days ago
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Conference & Manager 4* Hotel Co Cork Richard Lynch Consulting Limited - Cork , conferences and dinners are accurate and followed through prior guest departure Ensuring compliance with specifications of Weddings, Conferences & Event details by working closely with Sales and other Food 40000.0 3 days ago
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deli manager Costcutter - Grenagh, County Cork, IE for overseeing the daily operations of a deli, including ordering supplies, managing staff, and ensuring customer satisfaction. They must also ensure that food safety standards are followed and that customer Negotiable 5 days ago
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Sous Chef- Resort Fota Island Resort - Cork , our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team members. Staff 0.0 5 days ago
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Catering Assistant The Q Cafe Company Limited - Cork, County Cork, IE encompass passion for great food; protecting the environment; integrity; innovation; motivation of staff with a happy and positive environment; empowerment of staff though support networks, our QWellness Negotiable 5 days ago
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Deputy General Manager The Metropole Hotel - Cork, County Cork, IE & Safety Audits are carried out in each dept. and all staff are aware of their role and responsibilities in relation to H&S Ensure relevant training is given for food handlers, fire evacuation, etc Negotiable 9 days ago
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deli manager Costcutter - Grenagh, County Cork, IE merchandise to ensure freshness, meet customer demands and ensure profitability of department. • Schedules staff and delegates work assignments. • Provides training on department procedures, safe food handling Negotiable 9 days ago
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Breakfast Chef Maldron Hotel South Mall Cork - Cork the talented Head chef's example of excellence and efficiency. Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation 30000.0 11 days ago
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Deli Supervisor, Macroom Inver Energy - Cork and managing inventory, maintaining food safety standards, training and supervising deli staff, and ensuring customer satisfaction. The key roles and responsibilities involved in this role include. Ensuring 27393.75 12 days ago
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