35 Staff Member Kitchen Jobs - page 2
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Experienced Cook 3Q Recruitment Ltd - Dublin of camaraderie and teamwork among kitchen staff and other members of the community. What you need to join the team: QQI Level 5 or above in Culinary Arts. Previous experience in a busy kitchen or catering 29350.45 12 days ago
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Head Chef | Panorama Restaurant The Europe Hotel & Resort - Kerry Brasserie about Main Cleaning Schedules Knowledge of Appropriate Use and Maintenance of Equipment in a Proper and Safe Manner Participate in Cost Control and Stock Taking Provide Incentives for Staff Members 70000.0 12 days ago
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Assistant Restaurant Manager Oliver Dunne Restaurants - Dublin . - Sets high standards for appropriate team behaviour on shift and treats all Team Members fairly, with respect. - Works with food and beverage staff to ensure proper food presentation and proper food 12000.0 15 days ago
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Assistant GM The Firm - Dublin at all times Assist with recruitment of FOH staff members Work alongside team, interact with guests and create relationships Ensure that standards of hygiene and repair of the bar/restaurant/kitchen and common 45000.0 15 days ago
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Chef de Partie Apleona Ireland Limited - Kilkenny Design and execute menus using fresh, local produce Maintain kitchen hygiene, safety, and security standards Communicate effectively with team members and clients Lead and motivate kitchen staff to achieve 34242.19 18 days ago
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Chef de Partie Aramark - connaught . :To review the kitchen hazard list every week with the Chef Manager/Catering Manager. :To maintain good communications and working relationships with your client, customers, and all staff. :As a member 24 days ago
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Chef de Partie Mount Wolseley Hotel, Spa & Golf Resort - Tullow, County Carlow, IE are carried out to the highest standards to ensure customer satisfaction. Commitment to Excellence: Every member of staff is expected to ensure that the Resort's guest's comfort, satisfaction and well being Negotiable 18 days ago
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trainee chef Great National South Court Hotel - Limerick, County Limerick, IE handling and sanitation regulations to prevent foodborne illnesses and maintain a clean workspace. Team Coordination: Work closely with other kitchen staff to ensure seamless teamwork. Communicate Competitive 20 days ago
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Chef de Partie The Tram Cafe - Dublin with dietary requirements are receiving the correct meals and making staff members aware of these requirements. Maintain the kitchen and equipment; properly washing down and sanitizing of equipment 24 days ago
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Sous Chef dublin as appropriate. :To assist Head Chef in evaluating the training needs of all kitchen staff. :As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly 24 days ago
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