Latest Kitchen Team Member jobs in Sandyford

37 Kitchen Team Member Jobs in Sandyford

Chef Lotus Bar Limited - Sandyford, Ireland Department. • Management of the departments staffing levels/holidays in line with budgets. • Supervise the activities of the Kitchen team to ensure all team members are aware of their responsibilities 26 days ago
Sous Chef The Davenport - Dublin : Oversee and train kitchen staff, including line cooks and prep cooks. Ensure that all team members are well-versed in culinary techniques, hygiene standards, and adhere to safety regulations. Quality 40000.0 2 days ago
Chef de Partie Belvedere Hotel - Dublin . Have a mature and pleasant manner for dealing with customers and team members. Be a team player. Be able to work under pressure in a busy kitchen. Have good knowledge of HACCP procedures and regulations. About Us 29350.45 15 days ago
Sous Chef Aramark - Dublin, L, IE Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties 8 days ago
Forum: Start a Discussion Join
Kitchen Porter Orwell House Nursing Home - Dublin a flexible shift roster over seven days. The successful candidate will work as a member of the Kitchen Team, reporting directly to the Head Chef. Professional Integrity: To operate in accordance with HIQA 5 days ago
Host in the Kitchen Orwell House Nursing Home - Dublin to 18.00. This role requires a flexible shift roster over seven days. The successful candidate will work as a member of the Kitchen Team, reporting directly to the Head Chef. You will work with the clinical 27393.75 5 days ago
Chef de Partie Aramark - Dublin, L, IE . To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member 10 days ago
F&B Assistant Luttrellstown Castle Resort - Dublin promptly and professionally. Collaborate with other staff members to resolve any challenges that may arise which you cannot solely complete Work closely with other F&B staff, Kitchen staff, Front of House 27393.75 5 days ago
Chef de Partie Hilton Dublin City - Dublin Follow all standards as outlined in your department Standard Operating Procedures (SOP) documents. Comply with all Company policies and procedures as outlined in your Team Member Handbook and new policies 30000.0 5 days ago
Senior Chef de Partie - Junior Sous Chef Castleknock Hotel - Diswellstown, County Dublin, IE in creating SOP's and Recipes in association with the Executive Chef , Head Chef & Sous Chefs The ability to engage well with team members to provide a consistently high standard of food across all outlets Negotiable 6 days ago

Top locations