Latest Kitchen Team Member jobs in Castleknock

42 Kitchen Team Member Jobs in Castleknock

Breakfast Chef de Partie Castleknock Hotel - Castleknock, Ireland from our applicants: • At least 4 years breakfast experience in a busy Kitchen with high volume covers • The ability to engage well with team members to provide a consistently high standard of food • A high level 4 days ago
Hotel Breakfast Chef - Part Time/Full Time Castleknock Hotel - Diswellstown, County Dublin, IE with high volume covers The ability to engage well with team members to provide a consistently high standard of food A high level of HACCP knowledge - Level 2 qualification in Food Safety The ability to adapt Negotiable 26 days ago
Senior Chef de Partie - Junior Sous Chef Castleknock Hotel - Diswellstown, County Dublin, IE in creating SOP's and Recipes in association with the Executive Chef , Head Chef & Sous Chefs The ability to engage well with team members to provide a consistently high standard of food across all outlets Negotiable More than 30 days ago
Catering Assistant - Anovo Care Trinity Care - Dublin as you would expect to be treated. To co-operate with all team members and undertake duties in the kitchen / service areas as requested to Health & Safety, Food Safety, the Environment: To attend food safety, health Yesterday
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Food and Beverage Supervisor Moxy Dublin Docklands - Dublin with confidence and turn challenges into opportunities. Collaborate with the kitchen and front office teams to ensure seamless service. Health & Safety Responsibilities Ensure compliance with all food safety 40000.0 Yesterday
Chef de Partie Aramark - Maynooth, L, IE . To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member More than 30 days ago
Floor Manager The Wright Group - Dublin Ensuring smooth coordination between kitchen and service teams Handling guest feedback with professionalism and care Upholding health, safety, and hygiene standards Training new team members and fostering 10 days ago
Sous Chef Buswells Hotel - Dublin Leadership: Manage kitchen staff schedules and delegate tasks. Train and mentor junior chefs and kitchen team members. Step in for the Executive Chef in their absence. Kitchen Operations: Ensure compliance 45000.0 4 days ago
Sous Chef Aramark - Dublin, L, IE Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties 13 days ago
Chef de Partie Clayton Hotel Cardiff Lane - Dublin with customers and team members. Be a team player. Be able to work under pressure in a busy kitchen. Have good knowledge of HACCP procedures and regulations. About Us Dalata Hotel Group we bringtheheartof 35000.0 2 days ago

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