218 Food Staff Jobs - page 8
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Chef de Partie The Court Yard Hotel - Dublin Programme Skills: Restaurant Experience Bar Food Experience Banquet Experience HACCP Training Hospitality Experience 4* Properties Teamwork 2+ Year's Senior Chef de Partie Experience Benefits: Staff Meal 35000.0 9 days ago
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Head Chef Lough Rea Hotel and Spa - Galway , cleanliness and operational hygiene is maintained throughout the kitchens, kitchen service areas, storage areas, food preparation and basement areas. Ensure that all kitchen staff and KPs are trained in food 75000.0 10 days ago
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Hotel Resturant Mnaager Kildare Shelbourne Talent Solutions - Kildare , hiring, and training staff. Conflict Resolution: Addressing and resolving employee conflicts and customer issues. Knowledge of Food Safety and Hygiene: Ensuring adherence to food safety regulations 45000.0 9 days ago
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Hotel Restaurant Manager Kildare Shelbourne Talent Solutions - Kildare , hiring, and training staff. Conflict Resolution: Addressing and resolving employee conflicts and customer issues. Knowledge of Food Safety and Hygiene: Ensuring adherence to food safety regulations 45000.0 9 days ago
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Head Chef TF Royal Hotel & Theatre - Mayo of the kitchen, managing staff, and ensuring all food items are prepared to the highest standard. Leadership & Team Development: Lead by example, fostering a positive, collaborative atmosphere within the kitchen 70000.0 10 days ago
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Breakfast Supervisor Temple Bar Hotel - Dublin and holidays. Knowledge of food safety and HACCP guidelines is an advantage. Working with us provides the following benefits to you: Staff Food: Complimentary meals during shifts. Employee Assistance Program 29350.45 10 days ago
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Head Pastry Chef Burren Amber - Kilkenny high levels of skill and creativity. Roles & Responsibilities: To keep food wastage to a minimum. To train junior staff on recipes, presentation skills and cooking skills. To maintain the highest level 40000.0 9 days ago
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Pizza chef Fired Up Woodfire Pizza - Dublin per hour, based on experience. A fun, fast-paced work environment with a strong team culture. Opportunities to grow your skills and take on more responsibility. Staff meals and discounts. A chance to be part 29350.45 9 days ago
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Sous Chef- Resort Fota Island Resort - Fota Island Resort, County Cork, IE , our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team members. Staff Competitive 17 days ago
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Deli Assistant - Knocknacarra, Co. Galway Dunnes Stores - Galway and cooked every day in store by our team of skilled chefs and delicatessen staff. By using innovative and creative ideas, our team endeavour to produce and present wholesome food of an exceptionally high 12000.0 9 days ago
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