57 Food Hygiene Manager Jobs - page 3
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Experienced Food & Beverage Supervisor Buswells Hotel - Dublin . Support the Food and Beverage Manager in planning menus, promotions, and events. Maintain accurate records of sales, expenses, and staff schedules. Collaborate with other hotel departments to ensure smooth 30000.0 19 days ago
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Culinary Specialist Aramark - Dublin, L, IE of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid More than 30 days ago
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Food Service Worker II Aramark - Dublin 4, L, IE of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge More than 30 days ago
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Bar Manager Fitzpatrick Castle hotel - Dublin, County Dublin, IE Resources Manager and Food & Beverage Manager. O Being fully aware of hotel policy in relation to Fire, Health & Safety, Hygiene and Customer Care, and ensuring that these procedures are always followed, e.g Negotiable 20 days ago
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Catering Assistant Noel Group - Kilkenny with your colleagues and managers for the smooth running of the operations Monitor and maintain stock levels with a proactive approach Enforce high standards of hygiene and food safety Your profile Previous experience 30000.0 19 days ago
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Breakfast Chef Dalata Hotel Group - Dublin in the monitoring of food quality and hygiene standards. Follow the talented Head chef's example of excellence and efficiency. Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing 12000.0 20 days ago
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Chef Aramark - Waterford, M, IE of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid More than 30 days ago
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Production Assistant Manager CareerWise Recruitment - Cork a culture of accountability, inclusion, and continuous improvement. Champion food safety, hygiene, and health and safety standards. Act as a point of contact for resolving day-to-day staff issues, escalating 50000.0 22 days ago
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Senior Chef de Partie Dalata Hotel Group - Laois Building Activities and regular charity events Your Job Assist the Head Chef & Sous Chef with the overall running of the kitchen. Take direction from department managers and assist in the monitoring of food 12000.0 20 days ago
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FULL TIME, SUPERVISOR , BLANCHARDSTOWN Jump juice bars - Blanchardstown, County Dublin, IE / take away sector would be an advantage. Skills: Hygiene standards Food Preparation Stock Rotation Cashiering Teamwork Customer Service Flexibility Job Types: Full-time, Permanent Negotiable More than 30 days ago
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