12 Food Hygiene Manager Jobs in Cork
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SUPERVISOR - FULL TIME - DOUGLAS Jump Juice Bar Ltd - Cork flexible Full training will be provided but previous experience as a manager in catering / restaurant / take away sector would be an advantage. Skills: Hygiene standards Food Preparation Stock Rotation 27393.75 3 days ago
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Chef Manager Noel Group - Cork delivery of high-quality food that exceeds guest expectations. You will play a vital role in menu planning, cost control, and maintaining the highest standards of hygiene and safety. Key Responsibilities 40000.0 2 days ago
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Kitchen Porter Aramark - Cork, M, IE of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge 4 days ago
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Chef Manager Excel Recruitment - Cork communication and organisational skills Up-to-date knowledge of food hygiene and safety standards What's on offer: Excellent work-life balance - no evenings, no weekends Daytime hours only - ideal for routine 40000.0 9 days ago
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Catering Assistant Aramark - Cork, M, IE of personal hygiene Qualifications Previous experience with a catering environment desirable. On the job training will be given. Must acquire basic food hygiene qualification within first six months. Knowledge 10 days ago
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Production Assistant Manager CareerWise Recruitment - Cork a culture of accountability, inclusion, and continuous improvement. Champion food safety, hygiene, and health and safety standards. Act as a point of contact for resolving day-to-day staff issues, escalating 50000.0 20 days ago
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Chef de Partie Dalata Hotel Group - Cork and regular charity events Your Job Assist the Head Chef & Sous Chef with the overall running of the kitchen. Take direction from department managers and to assist in the monitoring of food quality and hygiene 12000.0 18 days ago
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Kitchen Porter Aramark - Cork, U, IE and to report them to your line manager Other duties assigned by your line manager from time to time to ensure the smooth running of the department. Qualifications A keen interest in food and service Previous More than 30 days ago
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Deputy General Manager - Daytime €70k Burren Amber - Cork with General Manager The Ideal Candidate: 3+ years experience with hotels or contract catering Experience within a 5* hotel would be advantageous A high degree of knowledge of Food Hygiene including HACCP 70000.0 27 days ago
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Chef Aramark - Cork, M, IE of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid More than 30 days ago
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