Latest Head Chef jobs in Dublin (page 6)

59 Head Chef Jobs in Dublin - page 6

Sous Chef Aramark - Dublin, L, IE and maintained at all times. To assist with all food orders ensuring that only approved suppliers are used in order to fully exploit negotiated supplier costs. To share responsibility with the Head Chef More than 30 days ago
Chef de Partie Avoca - Rathcoole, County Dublin, IE /Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties is an important aspect of this role, along with organization skills to ensure all food is properly stored Negotiable 10 days ago
Banqueting Chef - full-time (39 hours per week) Grand Hotel Malahide - Malahide, County Dublin, IE be fully responsible for Banqueting, and when required to do so deliver creative dishes in all food outlets with the guidance of our talented Head Chef. · To comply with H.A.C.C.P. and other regulations 11 days ago
Baker Avoca - Rathcoole, County Dublin, IE containers and labelled with date of production AND use by date. Food Presentation - Ensure that all foods are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef Negotiable 9 days ago
Production Chef (Chef De Partie) Avoca - Bray, County Wicklow, IE closely with the Head Chef and Culinary Lead to develop and grow the business. You will need the ability to lead the section and assist in up skilling your team. Working days: Monday to Friday. Saturday Competitive 17 days ago
Chef de Partie Avoca - Monkstown, County Dublin, IE of the team to deliver the highest standards of food for our clients. To share responsibility with the Head Chef for the checking, probing, and signing of all food deliveries to ensure that only the highest Competitive 29 days ago
Pastry Chef The K Club - Straffan, County Kildare, IE brigade at all times informing the relevant Head Chefs of any problems or potential problems. To ensure all food items are ordered in a cost conscious and timely manner. To ensure all recipes Competitive 23 days ago
Kitchen Porter | Full Time Carechoice - Swords, County Dublin, IE Compliance with Haccp guidelines as directed by the Head Chef ensuring all work practices are in line with regulations Meeting agreed time lines in ensuring all crockery is washed and available on time € 13.50 per hour More than 30 days ago
Chef De Partie Gourmet Food Parlour - Dunshaughlin, County Meath, IE to assist head chef and sous chef in training coaching and development of kitchen team Ability to engage with and understand our management and floor team and respond to customer needs through clear Negotiable More than 30 days ago

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