12 Kitchen Bar Jobs in Delgany
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Chefs of all Grades Wicklow arms - Delgany, Ireland . ESSENTIAL DUTIES AND RESPONSIBILITIES Delivering high standards in food served in the restaurant, bar and private dining. Ensures that high standards of Cleaning, Health and Safety are maintained throughout 10 days ago
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Senior Chef de Partie The Westbury - Dublin with a 20-seater outdoor terrace, a zinc covered bar and an open kitchen serving beautifully prepared dishes such as seaweed-cured salmon gravadlax, roast Atlantic hake with quinoa and Asian greens 2 days ago
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Sous Chef The Wright Group - Dublin We are currently recruiting for aSous Chefto join the Airport kitchen management team. We are an award-winning food hall and bar andwe produce all food on site; from pastries, breads, and other 6 days ago
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Garden Rooms & Bar Manager Druids Glen Hotel & Golf Resort - Wicklow, County Wicklow, IE We are currently recruiting a Bar Manager to manage the Garden Room Bar & Lounge at the 5 star Druids Glen Hotel and Golf Resort. Responsibilities: Management of the bar and lounge operation and team Competitive 30 days ago
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Chef de Partie The Court Yard Hotel - Dublin working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0 12 days ago
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Experienced Commi Chef - Dublin 2 Mossco - Dublin The Mossco brand was inspired by its local connection to Moss Street in Dublin 2. Co encompassing the range of offering available in our beautifully designed spaces a full-service Bar, Kitchen 29350.45 9 days ago
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Bar Supervisors Fitzpatrick Castle hotel - Killiney, County Dublin, IE JOB DESCRIPTION Title: Bar Supervisor Location: Killiney RESPONSIBLE TO: Department Manager Assistant F&B Managers F&B Manager Hotel Manager LIAISON WITH: Kitchen Staff Floor Managers SCOPE & GENERAL Negotiable More than 30 days ago
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Senior Bartender Sandyford House Bar & Restaurant - Dublin . With five bars and three kitchens on the premise the Sandyford House is a dynamic space three distinct areas - Pascals, Panacea and Boss Crokers Bar all within one building We are looking for a mature 29350.45 13 days ago
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Sous Chef The Court Yard Hotel - Dublin of a kitchen team of 10-12 people. Food preparation and organisation. Preparing food for breakfast, carvery, bar, restaurant, and functions. Providing a high level of customer service at all times. Staff 45000.0 20 days ago
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Sous Chef The Wright Group - Dublin Airport, County Dublin, IE We are currently recruiting for a Sous Chef to join the Airport kitchen management team. We are an award-winning food hall and bar and we produce all food on site; from pastries, breads, and other Competitive More than 30 days ago
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