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Hospitality - Catering (1)
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The Montenotte Hotel (1)
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Permanent (1)
Experienced Head Chef
The Montenotte Hotel - Cork, County Cork, IE
kitchen activities in a "Hands - on" capacity. Overseeing the employee canteen food always offering and ensuring a high quality of meals according to company standards. Work with F&B Manager's to ensure
Negotiable
More than 30 days ago
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