18 Executive Chef Jobs in Castleknock
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Food Pass Coordinator Castleknock Hotel - Diswellstown, County Dublin, IE , and driving revenue growth. Additionally, the Food Pass Coordinator is responsible for maintaining the cleanliness and tidiness of the Food Pass area, liaising with Head Chefs and the Executive Head Chef Negotiable 28 days ago
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Sous Chef Teamworx - Dublin Teamworx are delighted to be recruiting a Sous Chef for a high end Gastropub in South Dublin. The Sous Chef will report directly to the Executive Head Chef. The role: Responsible for both planning 45000.0 Yesterday
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Chef de Partie- Award Winning Steakhouse Excel Recruitment - Dublin and development under one of Dublin's top Executive Chefs catapulting their career to new heights. Benefits of the Chef de Partie Job: A highly competitive salary. Excellent rate of tips. An openly creative team 35000.0 2 days ago
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Senior Hospitality manager Aramark - Dublin, L, IE with the Executive head chef, Guinness Team leaders and the Seasons management team. • Carry out all relevant HR administration duties for your team management, absence /dignity at work/ grievance /disciplinary More than 30 days ago
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Breakfast Chef Hard Rock Hotel - Dublin . To carry out a full breakfast service and ensure high attention to detail. To assist in controlling departmental costs within the standards set by the Executive Head Chef. To assist in stock control measures 34242.19 2 days ago
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Chef de Partie Clontarf Castle Hotel - Dublin and the sounds of lapping waters from the Irish Sea. Objective of the Role Reporting to the Executive Chef and Head Chef the Chef De Partie will ensure the day-to-day operations are carried out in line 30000.0 6 days ago
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Chef de Partie Avoca - Rathcoole, County Dublin, IE We are looking for experienced Chef De Partie to join our Avoca Rathcoole location. Day-time hours only. A Chef de Partie, will assist the Executive Chef in proactively managing Kitchen's operations Negotiable More than 30 days ago
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Senior Sous Chef Connections Group - Dublin Senior Sous Chef : Oversees and supervises the kitchen staff. Assists with menu planning, inventory and supply management. Reporting to the Executive Chef and support them with everyday kitchen 50000.0 14 days ago
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Assistant Restaurant Manager Oliver Dunne Restaurants - Dublin effectively to ensure most important tasks are completed on time. - Delegates and follow-up effectively. - Taking Ownership of issues or tasks and also give detail update of the DOR manager and the Executive 12000.0 12 days ago
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Pastry Chef (Maternity Cover) The K Club - Straffan, County Kildare, IE in accordance with HACCP specifications. To assist with the monthly stock takes in the Kitchen. To liaise with the Executive Chef with regard to suggestions for the menus throughout the resort. To adhere Competitive More than 30 days ago
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