17 Chefs Levels Jobs in Blackrock - page 2
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Chef De Partie Noel Group - Dublin and manage ordering of food and stock levels Ensure kitchen operates in compliance with health and safety regulations Be aware of daily business levels and collaborate with other departments Candidate 60000.0 18 days ago
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Culinary Specialist- Sous Chef - Hourly Aramark - Dublin, L, IE to the efficient operation of the unit. Qualifications Ability to lead kitchen operation in Head Chef’s absence. Ability to balance multiple tasks. Ability to deal and communicate optimally with staff and customers More than 30 days ago
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CHEFS The Harcourt Hotel - Dublin CHEFS ALL LEVELS - Full Time/Permanent - Breakfast, Lunch and Evening service Working alongside an established and professional Kitchen Team. This is a great opportunity for experienced Chefs to join 20 days ago
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Head Chef Avoca - Dublin, County Dublin, IE & Safety, and commercial requirements. Managing a team of chefs, they will uphold quality and consistency to deliver an outstanding customer experience and meet group-level performance goals Negotiable 30 days ago
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Sous Chef, Avoca Ballsbridge Avoca - Dublin, County Dublin, IE . The Sous Chef will take responsibility for managing the day-to-day kitchen operations of the Fodder restaurant. They will ensure consistent high levels of friendly and professional service, responding Competitive 30 days ago
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Sous Chef Avoca - Dunboyne, County Meath, IE We are looking for experienced Full Time Sous Chef to join our Avoca Dunboyne location. Sous Chef will assist the Head Chef in proactively managing Kitchen's operations ensuring consistent high Competitive 16 days ago
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Chef De Partie Gourmet Food Parlour - Dunshaughlin, County Meath, IE Focus on brand reputation and adhere to set standards/targets The ideal candidate must have: Minimum of 1 years+ experience at a CDP level 2 years+ experience cooking in the hospitality sector Ability Negotiable More than 30 days ago
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