Sous Chef Jobs in Limerick
Unicorn Bars and Restaurants Limited - Limerick
Sous Chef The Unicorn Bar is a well-established eatery and drink emporium on the south side of Limerick city. Since 1962, we pride ourselves on customer service and quality produce, attributes 35000.0
from: irishjobs.ie (+1 source) - 9 days ago
Richard Lynch Consulting Limited - Limerick
, reduce food and energy wastage in the Kitchens Work with Sous Chef and cover Holidays taking responsibility for ordering, HACCP, Rota, menu changes, daily planning etc Property is busy all year and Client 50000.0
from: irishjobs.ie (+1 source) - 8 days ago
Great National South Court Hotel - Limerick, County Limerick, IE
As a chef de Chef, you will play a pivotal role in supporting the head chef and sous chef in the smooth functioning of the kitchen operations. Your primary responsibility will be to assist Competitive
from: bidrecruit.io - More than 30 days ago
Dunraven Arms Hotel - Limerick
and supporting the Sous and Head Chef. You will create and cook dishes to the highest standards for the fine dining Maigue Restaurant, The Hunters Bar and a very successful banqueting department. Key requirements
from: irishjobs.ie (+1 source) - 12 days ago
Burren Amber - Limerick
to deliver GP. THE IDEAL CANDIDATE: Prior experience as a Head Chef would be advantageous but may suit a Sous Chef looking to step up in their next role. A degree or diploma in culinary arts or a related field 60000.0
from: irishjobs.ie (+1 source) - 22 days ago
Blarney Group - Bunratty, County Clare, IE
in a busy environment. Duties Include: Preparing, cooking, and presenting high quality dishes Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Assisting Negotiable
from: bidrecruit.io - 9 days ago
Adare Manor - Limerick
forms for the approval of the Executive Chef / Sous Chef in order to achieve the high stock rotation desired in his/her section. Having basic knowledge of food preparations. Working to the specifications 12000.0
from: irishjobs.ie (+1 source) - 24 days ago
Adare Manor - Limerick
with the Head Chef, Director of Culinary and Executive Sous Chef. To be considered for this role, candidates must hold a recognised degree in culinary arts and have at least 4 years' experience in a Restaurant 12000.0
from: irishjobs.ie (+1 source) - 25 days ago
Blarney Group - Bunratty, County Clare, IE
to the recipes and standards set by the head chef or sous chef. This involves tasks like chopping vegetables, butchering meat, filleting fish, and preparing sauces. Quality Control : Ensuring that all dishes Negotiable
from: bidrecruit.io - 30 days ago